46036 results in Zoology
Age-related differences in nutrient intakes from meals and snacks in a nationally representative sample of young children aged 1–3 years in Ireland
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- Journal:
- Proceedings of the Nutrition Society / Volume 81 / Issue OCE4 / 2022
- Published online by Cambridge University Press:
- 30 August 2022, E123
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Challenges and recommendations for delivering gestational diabetes care: findings from maternity care dietitians in the Republic of Ireland
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- Proceedings of the Nutrition Society / Volume 81 / Issue OCE4 / 2022
- Published online by Cambridge University Press:
- 30 August 2022, E138
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Bioavailability of vitamin D biofortified pork meat: results of an acute human crossover study
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- Proceedings of the Nutrition Society / Volume 81 / Issue OCE4 / 2022
- Published online by Cambridge University Press:
- 30 August 2022, E109
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Curcumin loaded microspheres for the management of inflammatory bowel disease
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- Proceedings of the Nutrition Society / Volume 81 / Issue OCE4 / 2022
- Published online by Cambridge University Press:
- 30 August 2022, E127
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Current challenges faced by qualified Nutritionists in Ireland
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- Proceedings of the Nutrition Society / Volume 81 / Issue OCE4 / 2022
- Published online by Cambridge University Press:
- 30 August 2022, E98
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Evaluating trends in consumption of ultra-processed foods from adolescence to young adulthood, with implications for human health
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- Proceedings of the Nutrition Society / Volume 81 / Issue OCE4 / 2022
- Published online by Cambridge University Press:
- 30 August 2022, E159
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A meal-based approach to the classification of individuals as low, adequate, or high nutrient consumers
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- Proceedings of the Nutrition Society / Volume 81 / Issue OCE4 / 2022
- Published online by Cambridge University Press:
- 30 August 2022, E93
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Exploring the need for fortified foods, supplements, and extra protein in the diet of free-living healthy older adults in Ireland
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- Proceedings of the Nutrition Society / Volume 81 / Issue OCE4 / 2022
- Published online by Cambridge University Press:
- 30 August 2022, E147
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The effect of Resveratrol on menopausal symptoms: a systematic review
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- Proceedings of the Nutrition Society / Volume 81 / Issue OCE4 / 2022
- Published online by Cambridge University Press:
- 30 August 2022, E121
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Menopausal symptoms and adherence to a Mediterranean dietary pattern in women living in Ireland
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- Proceedings of the Nutrition Society / Volume 81 / Issue OCE4 / 2022
- Published online by Cambridge University Press:
- 30 August 2022, E114
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Food safety considerations using SMART devices in domestic kitchens
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- Proceedings of the Nutrition Society / Volume 81 / Issue OCE4 / 2022
- Published online by Cambridge University Press:
- 30 August 2022, E158
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Anti-inflammatory and antioxidant activities of polar lipids in vitro and implications for neurodegenerative disease
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- Proceedings of the Nutrition Society / Volume 81 / Issue OCE4 / 2022
- Published online by Cambridge University Press:
- 30 August 2022, E135
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Does the use of mobile applications or mobile health (mHealth) technology improve diet quality in adults: a systematic review?
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- Proceedings of the Nutrition Society / Volume 81 / Issue OCE4 / 2022
- Published online by Cambridge University Press:
- 30 August 2022, E148
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Nutrition education for midwives. A comparison between the UK and Brazil
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- Proceedings of the Nutrition Society / Volume 81 / Issue OCE4 / 2022
- Published online by Cambridge University Press:
- 30 August 2022, E152
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The persistence of nutrition impact symptoms in cancer survivors’ post-treatment
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- Proceedings of the Nutrition Society / Volume 81 / Issue OCE4 / 2022
- Published online by Cambridge University Press:
- 30 August 2022, E156
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13C-magnetic resonance spectroscopy; a viable technique to study overnight liver glycogen depletion and response to feeding in 8–12-year-old children
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- Proceedings of the Nutrition Society / Volume 81 / Issue OCE4 / 2022
- Published online by Cambridge University Press:
- 30 August 2022, E108
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Overweight and obese poorly controlled severe asthma patients have increased levels of gut permeability biomarkers lipopolysaccharide-binding protein (LBP) and calprotectin
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- Proceedings of the Nutrition Society / Volume 81 / Issue OCE4 / 2022
- Published online by Cambridge University Press:
- 30 August 2022, E117
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The utility of breath volatile organic compound (VOC) sampling as a biomarker of sub-optimal nutritional status: a UK pilot study
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- Proceedings of the Nutrition Society / Volume 81 / Issue OCE4 / 2022
- Published online by Cambridge University Press:
- 30 August 2022, E90
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The nutritional profile of plant-based meat alternatives compared with meat products: an audit of products available in the UK and Ireland
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- Proceedings of the Nutrition Society / Volume 81 / Issue OCE4 / 2022
- Published online by Cambridge University Press:
- 30 August 2022, E103
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Reformulation of yogurts and baby foods marketed in Ireland: a snapshot of 2021 compared with 2017
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- Proceedings of the Nutrition Society / Volume 81 / Issue OCE4 / 2022
- Published online by Cambridge University Press:
- 30 August 2022, E105
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