33 results
Prevalence of Nontuberculous Mycobacteria and the Emergence of Rare Species in Henan Province, China
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- Epidemiology & Infection / Accepted manuscript
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- 06 May 2024, pp. 1-18
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Longitudinal association between soft drink consumption and handgrip strength in adults: a prospective analysis from the Tianjin Chronic Low-Grade Systemic Inflammation and Health (TCLSIH) cohort study
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- British Journal of Nutrition , First View
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- 11 April 2024, pp. 1-8
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Evaluation of three prediction formulas of 24-hour urinary sodium excretion in Chinese residents: a systematic review and meta-analysis
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- Public Health Nutrition / Volume 27 / Issue 1 / 2024
- Published online by Cambridge University Press:
- 02 February 2024, e71
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Joint effects between cadmium exposure and dietary antioxidant quality score on osteoporosis and bone mineral density
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- British Journal of Nutrition / Volume 131 / Issue 6 / 28 March 2024
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- 31 October 2023, pp. 956-963
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- 28 March 2024
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Effects of different iodine levels on the DNA methylation of intrinsic apoptosis-associated genes and analysis of gene–environment interactions in patients with autoimmune thyroiditis
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- British Journal of Nutrition / Volume 130 / Issue 12 / 28 December 2023
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- 15 May 2023, pp. 2039-2052
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- 28 December 2023
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Added sugar intake and its forms and sources in relation to risk of non-alcoholic fatty liver disease: results from the Tianjin Chronic Low-grade Systemic Inflammation and Health cohort study
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- British Journal of Nutrition / Volume 129 / Issue 12 / 28 June 2023
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- 26 September 2022, pp. 2094-2101
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- 28 June 2023
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Relationships between the serum TPOAb and TGAb antibody distributions and water iodine concentrations, thyroid hormones and thyroid diseases: a cross-sectional study of 2503 adults in China
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- British Journal of Nutrition / Volume 129 / Issue 8 / 28 April 2023
- Published online by Cambridge University Press:
- 25 July 2022, pp. 1313-1323
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- 28 April 2023
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Organ meat consumption and risk of non-alcoholic fatty liver disease: the Tianjin Chronic Low-grade Systemic Inflammation and Health cohort study
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- British Journal of Nutrition / Volume 130 / Issue 2 / 28 July 2023
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- 28 February 2022, pp. 276-283
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- 28 July 2023
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Dietary fibre intake and risk of prediabetes in China: results from the Tianjin Chronic Low-grade Systemic Inflammation and Health (TCLSIH) Cohort Study
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- British Journal of Nutrition / Volume 128 / Issue 4 / 28 August 2022
- Published online by Cambridge University Press:
- 21 September 2021, pp. 753-761
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- 28 August 2022
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Fat mass assessment using the triceps skinfold thickness enhances the prognostic value of the Global Leadership Initiative on Malnutrition criteria in patients with lung cancer
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- British Journal of Nutrition / Volume 127 / Issue 10 / 28 May 2022
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- 05 July 2021, pp. 1506-1516
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- 28 May 2022
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Relationship between seaweeds consumption and hyperuricaemia in general adults: a Population-based study from the Tianjin Chronic Low-grade Systemic Inflammation and Health (TCLSIH) cohort study
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- British Journal of Nutrition / Volume 127 / Issue 3 / 14 February 2022
- Published online by Cambridge University Press:
- 15 March 2021, pp. 369-376
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- 14 February 2022
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An observational study on Ca supplementation and dietary intake during pregnancy on low birth weight and small for gestational age
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- Public Health Nutrition / Volume 24 / Issue 4 / March 2021
- Published online by Cambridge University Press:
- 04 November 2020, pp. 622-631
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Associations between different types and sources of dietary fibre intake and depressive symptoms in a general population of adults: a cross-sectional study
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- British Journal of Nutrition / Volume 125 / Issue 11 / 14 June 2021
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- 14 September 2020, pp. 1281-1290
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- 14 June 2021
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Association between consumption frequency of honey and non-alcoholic fatty liver disease: results from a cross-sectional analysis based on the Tianjin Chronic Low-grade Systemic Inflammation and Health (TCLSIH) Cohort Study
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- British Journal of Nutrition / Volume 125 / Issue 6 / 28 March 2021
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- 17 August 2020, pp. 712-720
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- 28 March 2021
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Royal Free Hospital-Nutritional Prioritizing Tool improves the prediction of malnutrition risk outcomes in liver cirrhosis patients compared with Nutritional Risk Screening 2002
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- British Journal of Nutrition / Volume 124 / Issue 12 / 28 December 2020
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- 30 June 2020, pp. 1293-1302
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- 28 December 2020
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Impaired ferritinophagy induced hepatic insulin resistance via endoplasmic reticulum stress of high fat diet mice
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- Proceedings of the Nutrition Society / Volume 79 / Issue OCE2 / 2020
- Published online by Cambridge University Press:
- 10 June 2020, E261
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Honey consumption is inversely associated with prediabetes among Chinese adults: results from the Tianjin Chronic Low-Grade Systemic Inflammation and Health (TCLSIH) Cohort Study
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- British Journal of Nutrition / Volume 124 / Issue 1 / 14 July 2020
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- 03 March 2020, pp. 112-119
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- 14 July 2020
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Association between edible mushroom intake and the prevalence of newly diagnosed non-alcoholic fatty liver disease: results from the Tianjin Chronic Low-Grade Systemic Inflammation and Health Cohort Study in China
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- Journal:
- British Journal of Nutrition / Volume 123 / Issue 1 / 14 January 2020
- Published online by Cambridge University Press:
- 17 October 2019, pp. 104-112
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- 14 January 2020
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Research on National Disaster Life Support Course in China
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- Disaster Medicine and Public Health Preparedness / Volume 14 / Issue 5 / October 2020
- Published online by Cambridge University Press:
- 20 August 2019, pp. 577-584
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Association of dietary patterns with depressive symptoms in Chinese postmenopausal women
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- British Journal of Nutrition / Volume 122 / Issue 10 / 28 November 2019
- Published online by Cambridge University Press:
- 26 July 2019, pp. 1168-1174
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- 28 November 2019
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