Proceedings of the Nutrition Society

Recommend this journal

Email your librarian or administrator to recommend adding this journal to your organisation's collection.

Proceedings of the Nutrition Society
ISSN: 0029-6651

EISSN: 1475-2719

URL: /core/journals/proceedings-of-the-nutrition-society
Your name * Please enter your name

Your email address * Please enter a valid email address.

Who would you like to send this to? *

Optional message

Other actions

Published on behalf of The Nutrition Society

Journal Home

ISSN: 0029-6651 (Print), 1475-2719 (Online)
Editor: Professor Alison Gallagher Biomedical Sciences Research Institute|Ulster University|UK|
Editorial board

Proceedings of the Nutrition Society publishes papers and abstracts presented by members and invited speakers at the scientific meetings of The Nutrition Society. The journal provides an invaluable record of the scientific research currently being undertaken, contributing to 'the scientific study of nutrition and its application to the maintenance of human and animal health.' The journal is of interest to academics, researchers and clinical practice workers in both human and animal nutrition and related fields.

Are the beneficial effects of dietary nitrate on blood pressure dependent on bacteria in our mouth?
31 March 2021, Alzahrani H.S., Jackson K.G., Hobbs D.A. and Lovegrove J.A.
The Paper of the Month for April is ‘The Role of Dietary Nitrate and the Oral Microbiome on Blood Pressure and Vascular tone’ and is free to access for 1 month.…...

The Nutrition Society: New Honorary Publications Officer and Journal Editor-in-Chiefs announced

The Nutrition Society: New Honorary Publications Officer and Journal Editor-in-Chiefs announced
02 Jan 2019, by The Nutrition Society
The Nutrition Society is pleased to announce 3 new appointments:

Are the beneficial effects of dietary nitrate on blood pressure dependent on bacteria in our mouth?
31 March 2021, Alzahrani H.S., Jackson K.G., Hobbs D.A. and Lovegrove J.A.
The Paper of the Month for April is ‘The Role of Dietary Nitrate and the Oral Microbiome on Blood Pressure and Vascular tone’ and is free to access for 1 month.…...

Better diet leads to better population health and has economic benefits – but it takes time
03 March 2021, Patricia M Herman, ND, PhD
The Paper of the Month for March 2021 is ‘Diet quality improvement and 30-year population health and economic outcomes: a microsimulation study’...

Study shows Latino families more likely to have purchased toddler milk
25 February 2021, Emma Wilson
Though multiple national health organizations recommend against giving toddler milk – a nutrient-fortified drink for children ages 12 months to 3 years that...

Proceedings of the Nutrition Society

Latest articles

Genetic and Drug-induced Hypomagnesemia: Different Cause, Same Mechanism

Vitamin E: necessary nutrient for neural development and cognitive function

The Global Challenge of Hidden Hunger: Perspectives from the Field

Hard facts and misfits: essential ingredients of public health nutrition research

Osteosarcopenic adiposity syndrome update and the role of associated minerals and vitamins

Sex differences in requirements for micronutrients across the lifecourse

The contribution of environmental enteropathy to the global problem of micronutrient deficiency

Approaches to setting dietary reference values for micronutrients, and translation into recommendations

Nutrition Society Paper of the Month

Are the beneficial effects of dietary nitrate on blood pressure dependent on bacteria in our mouth?

News

Nutrition blog

Are the beneficial effects of dietary nitrate on blood pressure dependent on bacteria in our mouth?

Better diet leads to better population health and has economic benefits – but it takes time

Study shows Latino families more likely to have purchased toddler milk

Most read

The role of diet and nutrition on mental health and wellbeing