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Risk factors for unassisted on-farm death in Swedish dairy cows
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- Animal Welfare / Volume 23 / Issue 1 / February 2014
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- 01 January 2023, pp. 63-70
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Contributors
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- The Placenta and Human Developmental Programming
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- 04 February 2011
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- 16 December 2010, pp vii-x
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Variability of fish consumption within the 10 European countries participating in the European Investigation into Cancer and Nutrition (EPIC) study
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- Public Health Nutrition / Volume 5 / Issue 6b / December 2002
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- 02 January 2007, pp. 1273-1285
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Heat balance of an asphalt surface: observations and physically-based simulations
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- Meteorological Applications / Volume 13 / Issue 2 / June 2006
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- 24 May 2006, pp. 203-212
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- June 2006
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Thomsen-Friedenreich oncofetal antigen in Schistosoma mansoni: localization and immunogenicity in experimental mouse infection
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- Parasitology / Volume 132 / Issue 1 / January 2006
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- 21 September 2005, pp. 73-81
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Markers of high fish intake are associated with decreased risk of a first myocardial infarction
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- British Journal of Nutrition / Volume 86 / Issue 3 / September 2001
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- 09 March 2007, pp. 397-404
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- September 2001
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The Formation and Characterization of Epitaxial Titanium Carbide Contacts to 4H-SiC
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- MRS Online Proceedings Library Archive / Volume 622 / 2000
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- 15 March 2011, T6.9.1
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- 2000
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High Temperature Stable Titanium Carbide Ohmic and Schottky Contacts to SiC
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- MRS Online Proceedings Library Archive / Volume 512 / 1998
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- 10 February 2011, 125
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- 1998
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Frontmatter
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- Biodiversity Loss
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- 28 July 1995, pp i-iv
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11 - Unanswered questions
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- 28 July 1995, pp 301-308
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References
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PART III - ECONOMIC ISSUES
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PART I - CONCEPTUALISING DIVERSITY AND ECOSYSTEM FUNCTIONS
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![](https://assets.cambridge.org/97805215/88669/cover/9780521588669.jpg)
Biodiversity Loss
- Economic and Ecological Issues
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- 28 July 1995
Index
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- 28 July 1995, pp 326-332
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PART II - INTEGRATING ECOLOGY AND ECONOMICS IN THE ANALYSIS OF BIODIVERSITY LOSS
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- 28 July 1995, pp 127-128
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Introduction: framing the problem of biodiversity loss
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Contents
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Preface
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