46036 results in Zoology
Ultra-processed foods in a rural Ecuadorian community: associations with child anthropometry and bone maturation
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- British Journal of Nutrition / Volume 130 / Issue 9 / 14 November 2023
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- 13 March 2023, pp. 1609-1624
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- 14 November 2023
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Trends in BMI of Indonesian adults between 1993 and 2014: a longitudinal population-based study
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- Public Health Nutrition / Volume 26 / Issue 7 / July 2023
- Published online by Cambridge University Press:
- 13 March 2023, pp. 1394-1402
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Serum 25-hydroxyvitamin D response to vitamin D supplementation using different lipid delivery systems in middle-aged and older adults: a randomised controlled trial.
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- British Journal of Nutrition / Volume 130 / Issue 9 / 14 November 2023
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- 13 March 2023, pp. 1548-1557
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- 14 November 2023
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BJN volume 129 issue 7 Cover and Front matter
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- British Journal of Nutrition / Volume 129 / Issue 7 / 14 April 2023
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- 13 March 2023, pp. f1-f2
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- 14 April 2023
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Is intuitive eating a privileged approach? Cross-sectional and longitudinal associations between food insecurity and intuitive eating
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- Public Health Nutrition / Volume 26 / Issue 7 / July 2023
- Published online by Cambridge University Press:
- 10 March 2023, pp. 1358-1367
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Impact of skeletal muscle mass evaluating methods on severity of metabolic associated fatty liver disease in non-elderly adults
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- British Journal of Nutrition / Volume 130 / Issue 8 / 28 October 2023
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- 10 March 2023, pp. 1373-1384
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- 28 October 2023
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Validation of mid-arm circumference for surveillance of obesity in African adolescent girls and adult women
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- British Journal of Nutrition / Volume 130 / Issue 8 / 28 October 2023
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- 09 March 2023, pp. 1437-1443
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- 28 October 2023
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Undernutrition and anaemia among Indian adolescents: role of dietary diversity and hygiene practices
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- Journal of Nutritional Science / Volume 12 / 2023
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- 09 March 2023, e33
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Oral supplementation of vitamin D is safe and can be an effective strategy to fill the nutritional gap
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- Journal of Nutritional Science / Volume 12 / 2023
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- 09 March 2023, e34
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Association between saturated fatty acid intake with low density lipoprotein cholesterol and central obesity
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- Proceedings of the Nutrition Society / Volume 82 / Issue OCE1 / 2023
- Published online by Cambridge University Press:
- 08 March 2023, E28
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Probiotics and synbiotics in chronic constipation in adults: a systematic review and meta-analysis of randomised controlled trials
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- Proceedings of the Nutrition Society / Volume 82 / Issue OCE1 / 2023
- Published online by Cambridge University Press:
- 08 March 2023, E30
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Cell wall matrices in chickpeas and their effects on starch digestion and postprandial metabolism
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- Proceedings of the Nutrition Society / Volume 82 / Issue OCE1 / 2023
- Published online by Cambridge University Press:
- 08 March 2023, E5
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Analysis of nutrition content within education programmes and nutrition requirements of accreditation standards and curricula for healthcare professionals in Ireland
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- Proceedings of the Nutrition Society / Volume 82 / Issue OCE1 / 2023
- Published online by Cambridge University Press:
- 08 March 2023, E41
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Postprandial glycaemic response to white and wholemeal bread consumption between normal weight and overweight/obese healthy adults
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- Proceedings of the Nutrition Society / Volume 82 / Issue OCE1 / 2023
- Published online by Cambridge University Press:
- 08 March 2023, E16
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Adoption of a short-term (4-week) vegan diet as part of ‘Veganuary’ significantly reduces nutrient intake in omnivorous participants
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- Proceedings of the Nutrition Society / Volume 82 / Issue OCE1 / 2023
- Published online by Cambridge University Press:
- 08 March 2023, E1
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Molecular modelling of amylose-lipid complexes (resistant starch 5) to identify fatty acid candidates for in vitro and in vivo studies
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- Proceedings of the Nutrition Society / Volume 82 / Issue OCE1 / 2023
- Published online by Cambridge University Press:
- 08 March 2023, E43
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25-hydroxyvitamin D and its predictors in Greek and Cypriot subsets of the UK Biobank Cohort
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- Proceedings of the Nutrition Society / Volume 82 / Issue OCE1 / 2023
- Published online by Cambridge University Press:
- 08 March 2023, E25
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Study of the impact of domestic cooking on the total phenolic content of fresh and dried culinary herbs and spices
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- Proceedings of the Nutrition Society / Volume 82 / Issue OCE1 / 2023
- Published online by Cambridge University Press:
- 08 March 2023, E37
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The prevalence of “Mindful Eating" in adults in Cyprus and its relation to Body Mass Index
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- Proceedings of the Nutrition Society / Volume 82 / Issue OCE1 / 2023
- Published online by Cambridge University Press:
- 08 March 2023, E26
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Slower self-reported eating rate is associated with favourable cardio-metabolic risk factors in UK adults
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- Proceedings of the Nutrition Society / Volume 82 / Issue OCE1 / 2023
- Published online by Cambridge University Press:
- 08 March 2023, E32
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