46054 results in Zoology
Dietary intakes of polyphenols and food sources in Ireland
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- Proceedings of the Nutrition Society / Volume 75 / Issue OCE3 / 2016
- Published online by Cambridge University Press:
- 24 November 2016, E127
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A qualitative study of workplace facilities and employee perceived barriers, motivators and attitudes to regular physical activity in the workplace
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- Proceedings of the Nutrition Society / Volume 75 / Issue OCE3 / 2016
- Published online by Cambridge University Press:
- 24 November 2016, E151
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Nutritional status, dietary intake and adiposity of normal-weight individuals with clustered metabolic risk factors in the UK population
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- Proceedings of the Nutrition Society / Volume 75 / Issue OCE3 / 2016
- Published online by Cambridge University Press:
- 24 November 2016, E237
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Traditional and novel correlates of adiposity and cardiometabolic risk among young healthy adults in the North West of England
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- Proceedings of the Nutrition Society / Volume 75 / Issue OCE3 / 2016
- Published online by Cambridge University Press:
- 24 November 2016, E230
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Metabolomic based identification of clusters that reflect dietary patterns
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- Proceedings of the Nutrition Society / Volume 75 / Issue OCE3 / 2016
- Published online by Cambridge University Press:
- 24 November 2016, E175
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Evaluation of a Tier 3 Specialist Weight Management Service for morbidly obese patients
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- Proceedings of the Nutrition Society / Volume 75 / Issue OCE3 / 2016
- Published online by Cambridge University Press:
- 24 November 2016, E203
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The features pregnant women want in a web-based nutrition resource
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- Proceedings of the Nutrition Society / Volume 75 / Issue OCE3 / 2016
- Published online by Cambridge University Press:
- 24 November 2016, E201
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The comparison of nutrient intakes from a web-based 24 hour recall tool (Foodbook24) to an interviewer led 24 hour recall
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- Proceedings of the Nutrition Society / Volume 75 / Issue OCE3 / 2016
- Published online by Cambridge University Press:
- 24 November 2016, E198
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Predictors of vitamin D-containing supplement use in Australia and associations between dose and vitamin D status
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- Proceedings of the Nutrition Society / Volume 75 / Issue OCE3 / 2016
- Published online by Cambridge University Press:
- 24 November 2016, E137
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Message framing in the context of the national menu-labelling policy: a comparison of public health and private industry interests
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- Public Health Nutrition / Volume 20 / Issue 5 / April 2017
- Published online by Cambridge University Press:
- 24 November 2016, pp. 814-823
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Intakes and sources of dietary sugars and their association with metabolic and inflammatory markers: the Fenland Study, UK
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- Proceedings of the Nutrition Society / Volume 75 / Issue OCE3 / 2016
- Published online by Cambridge University Press:
- 24 November 2016, E233
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Exploring scenarios of dietary exposure to estimate the intake of Sucralose by young children with medical conditions
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- Proceedings of the Nutrition Society / Volume 75 / Issue OCE3 / 2016
- Published online by Cambridge University Press:
- 24 November 2016, E258
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Potential bioactivity of hydrolysates derived from bovine lung
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- Proceedings of the Nutrition Society / Volume 75 / Issue OCE3 / 2016
- Published online by Cambridge University Press:
- 24 November 2016, E168
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Dietary patterns and incident cardiovascular disease in Scottish adults: a data linkage study
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- Proceedings of the Nutrition Society / Volume 75 / Issue OCE3 / 2016
- Published online by Cambridge University Press:
- 24 November 2016, E238
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Comparison of intakes of Scottish Dietary Goals foods and nutrients by two socio-demographic measures
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- Proceedings of the Nutrition Society / Volume 75 / Issue OCE3 / 2016
- Published online by Cambridge University Press:
- 24 November 2016, E228
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Habitual Calcium and Vitamin D Intakes in Pregnant Irish Women; Preliminary Data from the DMAT Randomised Controlled Trial
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- Proceedings of the Nutrition Society / Volume 75 / Issue OCE3 / 2016
- Published online by Cambridge University Press:
- 24 November 2016, E191
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Effects of takeaway food consumption on postprandial lipaemia and diet quality: a study on cardiovascular disease risk
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- Proceedings of the Nutrition Society / Volume 75 / Issue OCE3 / 2016
- Published online by Cambridge University Press:
- 24 November 2016, E148
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Intakes and sources of energy, macronutrients and dietary fibre in older Irish adults aged ⩾ 65 years
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- Proceedings of the Nutrition Society / Volume 75 / Issue OCE3 / 2016
- Published online by Cambridge University Press:
- 24 November 2016, E215
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Relative validity of a diet quality index for children in Scotland
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- Proceedings of the Nutrition Society / Volume 75 / Issue OCE3 / 2016
- Published online by Cambridge University Press:
- 24 November 2016, E141
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Evaluation of the effectiveness of the Ministry of Food programme on self-reported food consumption and confidence with cooking
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- Proceedings of the Nutrition Society / Volume 75 / Issue OCE3 / 2016
- Published online by Cambridge University Press:
- 24 November 2016, E143
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