46036 results in Zoology
Nutrition and Susceptibility to Infection
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- British Journal of Nutrition / Volume 2 / Issue 4 / December 1949
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- 09 March 2007, pp. 331-337
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- December 1949
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BJN volume 3 issue 4 Cover and Back matter
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- British Journal of Nutrition / Volume 3 / Issue 4 / December 1949
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- 09 March 2007, pp. b1-b2
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- December 1949
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Dietary Intakes of Vitamin C in Iceland
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- British Journal of Nutrition / Volume 2 / Issue 4 / December 1949
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- 09 March 2007, pp. 275-281
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- December 1949
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Directions to Contributors
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- British Journal of Nutrition / Volume 3 / Issue 4 / December 1949
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- 09 March 2007, pp. i-ii
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- December 1949
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The Effects of Various Treatments of Paddy Rice on the Aneurin and Nicotinic Acid Content of the Milled Grain
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- British Journal of Nutrition / Volume 3 / Issue 4 / December 1949
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- 09 March 2007, pp. 335-345
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- December 1949
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Lambing in Relation to the Diet of the Pregnant Ewe
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- British Journal of Nutrition / Volume 2 / Issue 4 / December 1949
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- 09 March 2007, pp. 290-305
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- December 1949
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Food Poisoning with Special Reference to the Foods Concerned
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- British Journal of Nutrition / Volume 2 / Issue 4 / December 1949
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- 09 March 2007, pp. 338-341
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- December 1949
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Rachitogenic Effect of some Green Fodders for Sheep
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- British Journal of Nutrition / Volume 2 / Issue 4 / December 1949
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- 09 March 2007, pp. 406-407
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- December 1949
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Vitamin C and Immunity
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- British Journal of Nutrition / Volume 2 / Issue 4 / December 1949
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- 09 March 2007, pp. 341-347
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- December 1949
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Directions to Contributors
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- Journal:
- British Journal of Nutrition / Volume 2 / Issue 4 / December 1949
- Published online by Cambridge University Press:
- 09 March 2007, pp. i-ii
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- December 1949
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Corrigenda
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- British Journal of Nutrition / Volume 3 / Issue 4 / December 1949
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- 09 March 2007, p. iii
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- December 1949
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Influence of the Extraction Rate of Flour on Conditioned Pyridoxin Deficiency in Rats
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- British Journal of Nutrition / Volume 3 / Issue 2-3 / September 1949
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- 09 March 2007, pp. 132-152
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- September 1949
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The Nutritive Value of Colostrum for the Calf: 1. The Effect of Different Fractions of Colostrum*
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- British Journal of Nutrition / Volume 3 / Issue 2-3 / September 1949
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- 09 March 2007, pp. 187-196
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- September 1949
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The Fat-Soluble Vitamins in Poultry Nutrition
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- British Journal of Nutrition / Volume 3 / Issue 2-3 / September 1949
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- 09 March 2007, pp. 261-267
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- September 1949
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The Nutritive Value of Colostrum for the Calf: 2. The Effect of Small Quantities of the Non-fatty Fraction
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- British Journal of Nutrition / Volume 3 / Issue 2-3 / September 1949
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- 09 March 2007, pp. 196-200
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- September 1949
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Urinary Excretion of Fluorine in some New Zealand Subjects
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- British Journal of Nutrition / Volume 3 / Issue 2-3 / September 1949
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- 09 March 2007, pp. 166-170
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- September 1949
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The Incidence of Nutritional Diseases in Poultry
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- British Journal of Nutrition / Volume 3 / Issue 2-3 / September 1949
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- 09 March 2007, pp. 267-272
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- September 1949
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BJN volume 3 issue 2-3 Cover and Front matter
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- British Journal of Nutrition / Volume 3 / Issue 2-3 / September 1949
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- 09 March 2007, p. f1
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- September 1949
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Abstracts of Communication: The Fifty-fourth Meeting of The Nutrition Society
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- British Journal of Nutrition / Volume 3 / Issue 2-3 / September 1949
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- 09 March 2007, pp. ix-xiv
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- September 1949
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Thiourea and Methylthiouracil as Supplements in Rations of Fattening Pigs
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- Journal:
- British Journal of Nutrition / Volume 3 / Issue 2-3 / September 1949
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- 09 March 2007, pp. 171-186
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- September 1949
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