46036 results in Zoology
Sleep duration and eating behaviours are associated with body composition in 5-year-old children: findings from the ROLO longitudinal birth cohort study
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- British Journal of Nutrition / Volume 127 / Issue 11 / 14 June 2022
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- 21 July 2021, pp. 1750-1760
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- 14 June 2022
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Cultural adaptation and validation of the Children's Eating Behaviour Questionnaire in Ethiopia
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- Journal of Nutritional Science / Volume 10 / 2021
- Published online by Cambridge University Press:
- 21 July 2021, e52
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Effect of n-3 long-chain polyunsaturated fatty acid intake on the eicosanoid profile in individuals with obesity and overweight: a systematic review and meta-analysis of clinical trials
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- Journal of Nutritional Science / Volume 10 / 2021
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- 21 July 2021, e53
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Low dose depot oral vitamin D3v. daily oral vitamin D3 for treating nutritional rickets: a randomised clinical trial
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- British Journal of Nutrition / Volume 127 / Issue 12 / 28 June 2022
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- 19 July 2021, pp. 1778-1783
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- 28 June 2022
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U-shaped association between dietary calcium density intake during adolescence and hypertension in adulthood: a 20-year longitudinal nationwide study in China
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- British Journal of Nutrition / Volume 127 / Issue 11 / 14 June 2022
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- 19 July 2021, pp. 1723-1730
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- 14 June 2022
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Effect of using commercial pre-packaged baby foods on the Fe intake of 7–8 months old infants
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- Public Health Nutrition / Volume 24 / Issue 14 / October 2021
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- 16 July 2021, pp. 4711-4717
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Nut intake and hyperuricemia risk in young adults
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- Public Health Nutrition / Volume 24 / Issue 18 / December 2021
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- 15 July 2021, pp. 6292-6298
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Food intake in children and adolescents: a cross-sectional study from 2009/2010 to 2015/2016
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- Journal of Nutritional Science / Volume 10 / 2021
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- 15 July 2021, e51
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The Association Between Body Mass Index, Emotional Eating and Perceived Stress during COVID-19 Partial Quarantine in Healthy Adults
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- Public Health Nutrition / Volume 25 / Issue 1 / January 2022
- Published online by Cambridge University Press:
- 15 July 2021, pp. 43-50
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Food insufficiency and mental health service utilisation in the USA during the COVID-19 pandemic
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- Public Health Nutrition / Volume 25 / Issue 1 / January 2022
- Published online by Cambridge University Press:
- 15 July 2021, pp. 76-81
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Disparities and spatial variations of high salt intake in Iran: a subnational study of districts based on the small area estimation method
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- Public Health Nutrition / Volume 24 / Issue 18 / December 2021
- Published online by Cambridge University Press:
- 15 July 2021, pp. 6281-6291
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The association of energy and macronutrient intake with all-cause mortality, cardiovascular disease and dementia: findings from 120 963 women and men in the UK Biobank
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- British Journal of Nutrition / Volume 127 / Issue 12 / 28 June 2022
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- 14 July 2021, pp. 1858-1867
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- 28 June 2022
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Study on association between height, weight, iodine supplementation and thyroid volume
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- British Journal of Nutrition / Volume 127 / Issue 9 / 14 May 2022
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- 14 July 2021, pp. 1358-1366
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- 14 May 2022
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Dietary raffinose ameliorates hepatic lipid accumulation induced by cholic acid via modulation of enterohepatic bile acid circulation in rats
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- British Journal of Nutrition / Volume 127 / Issue 11 / 14 June 2022
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- 14 July 2021, pp. 1621-1630
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- 14 June 2022
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High glucose induces apoptosis, glycogen accumulation and suppresses protein synthesis in muscle cells of olive flounder Paralichthys olivaceus
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- British Journal of Nutrition / Volume 127 / Issue 11 / 14 June 2022
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- 14 July 2021, pp. 1601-1612
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- 14 June 2022
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Association between alcohol dietary pattern and prevalence of dyslipidaemia: WASEDA’S Health Study
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- British Journal of Nutrition / Volume 127 / Issue 11 / 14 June 2022
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- 14 July 2021, pp. 1712-1722
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- 14 June 2022
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Dietary flavonoid patterns and prostate cancer: evidence from a Mexican population-based case–control study
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- British Journal of Nutrition / Volume 127 / Issue 11 / 14 June 2022
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- 14 July 2021, pp. 1695-1703
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- 14 June 2022
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Association between diet quality in adolescence and adulthood and knee symptoms in adulthood: a 25-year cohort study
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- British Journal of Nutrition / Volume 127 / Issue 11 / 14 June 2022
- Published online by Cambridge University Press:
- 14 July 2021, pp. 1704-1711
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- 14 June 2022
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A high-protein diet containing inulin/oligofructose supports body weight gain associated with lower energy expenditure and carbohydrate oxidation, and alters faecal microbiota in C57BL/6 mice
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- Journal of Nutritional Science / Volume 10 / 2021
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- 13 July 2021, e50
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BJN volume 126 issue 4 Cover and Back matter
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- British Journal of Nutrition / Volume 126 / Issue 4 / 28 August 2021
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- 13 July 2021, pp. b1-b2
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- 28 August 2021
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