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Methods for Studying Mineral and Trace Element Absorption in Humans Using Stable Isotopes*
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- Journal:
- Nutrition Research Reviews / Volume 6 / Issue 1 / January 1993
- Published online by Cambridge University Press:
- 14 December 2007, pp. 71-95
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The Intake of Selected Minerals and Trace Elements in European Countries
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- Nutrition Research Reviews / Volume 8 / Issue 1 / January 1995
- Published online by Cambridge University Press:
- 14 December 2007, pp. 271-302
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Bioavailability of calcium of fresh cheeses, enteral food and mineral water. A study with stable calcium isotopes in young adult women
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- British Journal of Nutrition / Volume 75 / Issue 6 / June 1996
- Published online by Cambridge University Press:
- 09 March 2007, pp. 893-903
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- June 1996
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Effect of various levels of selenium in wheat and meat on blood Se status indices and on Se balance in Dutch men
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- British Journal of Nutrition / Volume 65 / Issue 1 / January 1991
- Published online by Cambridge University Press:
- 09 March 2007, pp. 69-80
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- January 1991
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Minerals and trace elements in total diets in The Netherlands
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- British Journal of Nutrition / Volume 61 / Issue 1 / January 1989
- Published online by Cambridge University Press:
- 09 March 2007, pp. 7-15
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- January 1989
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The effects of a high-animal- and a high-vegetable-protein diet on mineral balance and bowel function of young men
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- British Journal of Nutrition / Volume 56 / Issue 2 / September 1986
- Published online by Cambridge University Press:
- 09 March 2007, pp. 341-348
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- September 1986
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Physiological effects of fibre-rich types of bread: 2. Dietary fibre from bread: digestibility by the intestinal microflora and water-holding capacity in the colon of human subjects*
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- British Journal of Nutrition / Volume 50 / Issue 1 / July 1983
- Published online by Cambridge University Press:
- 09 March 2007, pp. 61-74
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- July 1983
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Food additives and food components in total diets in The Netherlands
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- British Journal of Nutrition / Volume 48 / Issue 2 / September 1982
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- 09 March 2007, pp. 223-231
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- September 1982
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Physiological effects of fibre-rich types of bread: 1. The effect of dietary fibre from bread on the mineral balance of young men
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- British Journal of Nutrition / Volume 47 / Issue 3 / May 1982
- Published online by Cambridge University Press:
- 04 June 2009, pp. 451-460
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- May 1982
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