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Using multivariate analysis to predict carcass characteristics of lambs grazing and supplemented with different levels of non-protein nitrogen
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- The Journal of Agricultural Science / Accepted manuscript
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- 30 May 2024, pp. 1-29
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Physiological and biochemical processes underlying the differential sucrose yield and biomass production in sugarcane varieties
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- Experimental Agriculture / Volume 60 / 2024
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- 14 May 2024, e13
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Type 2 diabetes mellitus is associated with food addiction in Brazilian women living in poverty
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- British Journal of Nutrition / Volume 131 / Issue 8 / 28 April 2024
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- 08 January 2024, pp. 1421-1424
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- 28 April 2024
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Outbreak of extensively drug-resistant Serratia marcescens in an intensive care unit
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- Antimicrobial Stewardship & Healthcare Epidemiology / Volume 3 / Issue 1 / 2023
- Published online by Cambridge University Press:
- 06 November 2023, e200
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The role of adiposity, adipokines and polymorphisms of leptin and adiponectin in myelodysplastic syndromes
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- British Journal of Nutrition / Volume 131 / Issue 5 / 14 March 2024
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- 19 October 2023, pp. 737-748
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- 14 March 2024
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What’s new on the treatment of pedophilia and hebephilia?
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- European Psychiatry / Volume 66 / Issue S1 / March 2023
- Published online by Cambridge University Press:
- 19 July 2023, p. S1098
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Mariana P. Candido Wealth, Land, and Property in Angola. A History of Dispossession, Slavery, and Inequality. [African Studies Series, 160.] Cambridge University Press, Cambridge [etc.] 2022. xiv, 323 pp. Ill. Maps. £85.00. (Paper: £26.99; E-book: $34.99.)
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- International Review of Social History / Volume 68 / Issue 2 / August 2023
- Published online by Cambridge University Press:
- 12 July 2023, pp. 334-336
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Vitamin E and cardiovascular diseases: an interest to public health?
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- Nutrition Research Reviews / Volume 37 / Issue 1 / June 2024
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- 29 June 2023, pp. 131-140
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21 - Labor Migration in Sub-Saharan Africa before 1800
- from Part VII - Labor Migration
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- The Cambridge History of Global Migrations
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- 12 May 2023
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- 01 June 2023, pp 413-428
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Scientific research on food environments in Brazil: a scoping review
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- Public Health Nutrition / Volume 26 / Issue 10 / October 2023
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- 26 May 2023, pp. 2056-2065
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Time trends and social inequalities in infant and young child feeding practices: national estimates from Brazil’s Food and Nutrition Surveillance System, 2008–2019
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- Public Health Nutrition / Volume 26 / Issue 9 / September 2023
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- 26 May 2023, pp. 1731-1742
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Protein restriction during peripubertal period impairs endothelial aortic function in adult male Wistar rats
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- Journal of Developmental Origins of Health and Disease / Volume 14 / Issue 4 / August 2023
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- 18 May 2023, pp. 451-458
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Estimation of the availability of iron in the school meals of Municipal Centers for Early Childhood Education of a capital city in northeastern Brazil
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- British Journal of Nutrition / Volume 130 / Issue 10 / 28 November 2023
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- 20 March 2023, pp. 1779-1786
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- 28 November 2023
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The Conservative Wave and Corporate Practices in Brazil: The Controversy over LGBTQ in Marketing
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- Journal of Latin American Studies / Volume 55 / Issue 2 / May 2023
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- 15 March 2023, pp. 267-292
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- May 2023
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In vitro anthelmintic activity of an R-carvone nanoemulsions towards multiresistant Haemonchus contortus
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- Parasitology / Volume 149 / Issue 12 / October 2022
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- 02 September 2022, pp. 1631-1641
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Nutritional adequacy of commercial food products targeted at 0–36-month-old children: a study in Brazil and Portugal
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- British Journal of Nutrition / Volume 129 / Issue 11 / 14 June 2023
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- 18 August 2022, pp. 1984-1992
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- 14 June 2023
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Ultra-processed food consumption and dental caries in children and adolescents: a systematic review and meta-analysis
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- British Journal of Nutrition / Volume 129 / Issue 8 / 28 April 2023
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- 27 July 2022, pp. 1370-1379
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- 28 April 2023
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Food profile of Yanomami indigenous children aged 6 to 59 months from the Brazilian Amazon, according to the degree of food processing: a cross-sectional study
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- Public Health Nutrition / Volume 26 / Issue 1 / January 2023
- Published online by Cambridge University Press:
- 27 May 2022, pp. 208-218
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