Human and Clinical Nutrition
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Effect of supplementary calcium phosphate on plasma gastrointestinal hormones in a double-blind, placebo-controlled, cross-over human study
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- 22 July 2013, pp. 287-293
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Behaviour, Appetite and Obesity
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Measuring the difference between actual and reported food intakes in the context of energy balance under laboratory conditions
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- 17 March 2014, pp. 2032-2043
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Human and Clinical Nutrition
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Effects of dietary protein and glycaemic index on biomarkers of bone turnover in children
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- 06 February 2014, pp. 1253-1262
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Expression of iron-related proteins in the duodenum is up-regulated in patients with chronic inflammatory disorders
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- 25 October 2013, pp. 1059-1068
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Metabolic profile before and after short-term overfeeding with a high-fat diet: a comparison between South Asian and white men
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- 10 February 2014, pp. 1853-1861
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Dietary Surveys and Nutritional Epidemiology
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Diet quality from pre-school to school age in Brazilian children: a 4-year follow-up in a randomised control study
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- 21 August 2013, pp. 499-505
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Human and Clinical Nutrition
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Fruit juice drinks prevent endogenous antioxidant response to high-fat meal ingestion
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- 12 August 2013, pp. 294-300
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Hepatoprotective effect of germanium-containing Spirulina in rats with d-galactosamine- and lipopolysaccharide-induced hepatitis
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- 17 June 2013, pp. 135-140
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Dietary Surveys and Nutritional Epidemiology
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Maternal dietary fatty acid intake during pregnancy and the risk of preclinical and clinical type 1 diabetes in the offspring
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- 02 October 2013, pp. 895-903
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Corrigendum
Effects of a high-fat–high-fructose diet, stress and cinnamon on central expression of genes related to immune system, hypothalamic–pituitary–adrenocortical axis function and cerebral plasticity in rats – CORRIGENDUM
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- 14 February 2014, p. 2044
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Human and Clinical Nutrition
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Breast-fed infants and their later cardiovascular health: a prospective study from birth to age 32 years
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- 08 November 2013, pp. 1069-1076
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Digestible indispensable amino acid score and digestible amino acids in eight cereal grains
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- 30 January 2014, pp. 1663-1672
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Effects of dietary supplementation with epigallocatechin-3-gallate on weight loss, energy homeostasis, cardiometabolic risk factors and liver function in obese women: randomised, double-blind, placebo-controlled clinical trial
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- 03 December 2013, pp. 1263-1271
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Dietary Surveys and Nutritional Epidemiology
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Renal function associates with energy intake in elderly community-dwelling men
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- 17 March 2014, pp. 2184-2189
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Human and Clinical Nutrition
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Lentil-based diets attenuate hypertension and large-artery remodelling in spontaneously hypertensive rats
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- 24 September 2013, pp. 690-698
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Dietary Surveys and Nutritional Epidemiology
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Soup consumption is associated with a lower dietary energy density and a better diet quality in US adults
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- 02 January 2014, pp. 1474-1480
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Human and Clinical Nutrition
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TaqIB polymorphism in the cholesteryl ester transfer protein (CETP) gene influences lipid responses to the consumption of kiwifruit in hypercholesterolaemic men
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- 01 November 2013, pp. 1077-1084
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Dietary Surveys and Nutritional Epidemiology
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Consumption of dairy products and the 15-year incidence of age-related macular degeneration
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- 06 February 2014, pp. 1673-1679
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Front Cover (OFC, IFC) and matter
BJN volume 111 issue 12 Cover and Front matter
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- 21 May 2014, pp. f1-f2
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Dietary Surveys and Nutritional Epidemiology
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Time trends in dietary fat intake in a sample of German children and adolescents between 2000 and 2010: not quantity, but quality is the issue
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- 08 July 2013, pp. 141-150
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