13 results
Proceedings of the Rank Forum on Vitamin D
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- British Journal of Nutrition / Volume 105 / Issue 1 / 14 January 2011
- Published online by Cambridge University Press:
- 07 December 2010, pp. 144-156
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- 14 January 2011
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Flow-Markings and Lode-Casts
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- Geological Magazine / Volume 94 / Issue 2 / April 1957
- Published online by Cambridge University Press:
- 01 May 2009, pp. 173-174
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Dependence of blood indices of selenium and mercury on estimated fish intake in a national survey of British adults
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- Public Health Nutrition / Volume 10 / Issue 5 / May 2007
- Published online by Cambridge University Press:
- 01 May 2007, pp. 508-517
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Blood indices of selenium and mercury, and their correlations with fish intake, in young people living in Britain
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- British Journal of Nutrition / Volume 96 / Issue 3 / September 2006
- Published online by Cambridge University Press:
- 08 March 2007, pp. 523-531
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- September 2006
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A trial of zinc supplementation in young rural Gambian children
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- British Journal of Nutrition / Volume 69 / Issue 1 / January 1993
- Published online by Cambridge University Press:
- 09 March 2007, pp. 243-255
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- January 1993
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A coastal nature reserve of Malaysia
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The effect of exercise and improved physical fitness on basal metabolic rate
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- British Journal of Nutrition / Volume 61 / Issue 2 / March 1989
- Published online by Cambridge University Press:
- 09 March 2007, pp. 155-173
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- March 1989
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Evaluation of some coated titanium electrodes for measurements of conductivity of milk and milk products
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- Journal of Dairy Research / Volume 44 / Issue 3 / October 1977
- Published online by Cambridge University Press:
- 01 June 2009, pp. 615-619
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- October 1977
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Electron microscope studies of the development of structure in Cheddar cheese
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- Journal of Dairy Research / Volume 41 / Issue 3 / October 1974
- Published online by Cambridge University Press:
- 01 June 2009, pp. 389-396
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- October 1974
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The temperature coefficient of electrolytic conductivity of milk
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- Journal of Dairy Research / Volume 39 / Issue 2 / June 1972
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- 01 June 2009, pp. 275-278
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- June 1972
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Some effects of process treatment on the body of cream
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- Journal of Dairy Research / Volume 36 / Issue 2 / June 1969
- Published online by Cambridge University Press:
- 01 June 2009, pp. 269-278
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- June 1969
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The conductivity of milk—the effect of the volume and degree of dispersion of the fat
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- Journal of Dairy Research / Volume 29 / Issue 2 / June 1962
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- 01 June 2009, pp. 131-139
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- June 1962
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523. A note on the electrical resistance and the keeping quality of butter
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- Journal of Dairy Research / Volume 20 / Issue 3 / October 1953
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- 01 June 2009, pp. 327-332
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- October 1953
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