12 results
Altered neurodevelopmental DNA methylation status after fetal growth restriction with brain-sparing
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- Journal:
- Journal of Developmental Origins of Health and Disease / Volume 13 / Issue 3 / June 2022
- Published online by Cambridge University Press:
- 30 July 2021, pp. 378-389
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Malnutrittion among Dutch children? Results of the Dutch national food consumption survey 2012–2016
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- Proceedings of the Nutrition Society / Volume 79 / Issue OCE2 / 2020
- Published online by Cambridge University Press:
- 10 June 2020, E358
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The treatment of premenstrual syndrome with preparations of Vitex Agnus Castus (Chaste-berry): A systematic review and meta-analysis
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- European Psychiatry / Volume 41 / Issue S1 / April 2017
- Published online by Cambridge University Press:
- 23 March 2020, pp. s907-s908
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In utero sFlt-1 exposure differentially affects gene expression patterns in fetal liver
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- Journal of Developmental Origins of Health and Disease / Volume 10 / Issue 3 / June 2019
- Published online by Cambridge University Press:
- 10 April 2019, pp. 353-361
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Are more environmentally sustainable diets with less meat and dairy nutritionally adequate?
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- Public Health Nutrition / Volume 20 / Issue 11 / August 2017
- Published online by Cambridge University Press:
- 23 May 2017, pp. 2050-2062
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Decreased, but still sufficient, iodine intake of children and adults in the Netherlands
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- British Journal of Nutrition / Volume 117 / Issue 7 / 14 April 2017
- Published online by Cambridge University Press:
- 18 May 2017, pp. 1020-1031
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- 14 April 2017
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How may a shift towards a more sustainable food consumption pattern affect nutrient intakes of Dutch children?
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- Public Health Nutrition / Volume 18 / Issue 13 / September 2015
- Published online by Cambridge University Press:
- 07 September 2015, pp. 2468-2478
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Environmental and nutritional impact of diets with less meat and dairy – Modeling studies in Dutch children
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- Journal:
- Proceedings of the Nutrition Society / Volume 72 / Issue OCE5 / 2013
- Published online by Cambridge University Press:
- 14 October 2013, E321
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Replacement of meat and dairy by plant-derived foods: estimated effects on land use, iron and SFA intakes in young Dutch adult females
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- Public Health Nutrition / Volume 16 / Issue 10 / October 2013
- Published online by Cambridge University Press:
- 21 February 2013, pp. 1900-1907
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Mapping low intake of micronutrients across Europe
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- British Journal of Nutrition / Volume 110 / Issue 4 / 28 August 2013
- Published online by Cambridge University Press:
- 14 January 2013, pp. 755-773
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- 28 August 2013
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Reduction of salt: will iodine intake remain adequate in The Netherlands?
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- British Journal of Nutrition / Volume 104 / Issue 11 / 14 December 2010
- Published online by Cambridge University Press:
- 19 July 2010, pp. 1712-1718
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- 14 December 2010
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Replacing foods high in saturated fat by low-saturated fat alternatives: a computer simulation of the potential effects on reduction of saturated fat consumption
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- British Journal of Nutrition / Volume 102 / Issue 3 / 14 August 2009
- Published online by Cambridge University Press:
- 13 January 2009, pp. 478-483
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- 14 August 2009
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