3307 results in World's Poultry Science Journal
Sponsorship
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- World's Poultry Science Journal / Volume 75 / Issue 3 / September 2019
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- 20 August 2019, pp. 372-374
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- September 2019
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WPS volume 75 issue 2 Front Cover and Matter
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- World's Poultry Science Journal / Volume 75 / Issue 2 / June 2019
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- 23 May 2019, pp. f1-f4
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- June 2019
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Association News
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- World's Poultry Science Journal / Volume 75 / Issue 2 / June 2019
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- 23 May 2019, pp. 353-362
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- June 2019
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Notes for Contributors
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- World's Poultry Science Journal / Volume 75 / Issue 2 / June 2019
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- 23 May 2019, pp. 367-369
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- June 2019
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In-silico investigation of genomic regions related to ascites and identifying their pathways in broilers
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- World's Poultry Science Journal / Volume 75 / Issue 2 / June 2019
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- 23 May 2019, pp. 193-206
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- June 2019
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Sponsorship
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- World's Poultry Science Journal / Volume 75 / Issue 2 / June 2019
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- 23 May 2019, pp. 180-182
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- June 2019
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World's Poultry Science Association
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- World's Poultry Science Journal / Volume 75 / Issue 2 / June 2019
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- 23 May 2019, pp. 349-352
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- June 2019
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Advertisements and back matter
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- World's Poultry Science Journal / Volume 75 / Issue 2 / June 2019
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- 23 May 2019, pp. a1-a20
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- June 2019
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Calendar
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- World's Poultry Science Journal / Volume 75 / Issue 2 / June 2019
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- 23 May 2019, p. 363
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- June 2019
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Editorial
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- World's Poultry Science Journal / Volume 75 / Issue 2 / June 2019
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- 23 May 2019, p. 179
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- June 2019
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Summaries
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- World's Poultry Science Journal / Volume 75 / Issue 2 / June 2019
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- 23 May 2019, pp. 319-348
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- June 2019
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Education and Training
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- World's Poultry Science Journal / Volume 75 / Issue 2 / June 2019
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- 23 May 2019, pp. 364-366
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- June 2019
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Red yeast (Phaffia rhodozyma) as a source of Astaxanthin and its impacts on productive performance and physiological responses of poultry
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- World's Poultry Science Journal / Volume 75 / Issue 2 / June 2019
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- 23 May 2019, pp. 273-284
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- June 2019
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Maximum utilisation of available resources for efficient poultry feeding in the South Pacific: major issues and prospects
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- World's Poultry Science Journal / Volume 75 / Issue 2 / June 2019
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- 29 April 2019, pp. 219-234
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- June 2019
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Heracleum persicum: chemical composition, biological activities and potential uses in poultry nutrition
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- World's Poultry Science Journal / Volume 75 / Issue 2 / June 2019
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- 29 April 2019, pp. 207-218
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- June 2019
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Nutritional and immunological effects of nano-particles in commercial poultry birds
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- World's Poultry Science Journal / Volume 75 / Issue 2 / June 2019
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- 23 April 2019, pp. 261-272
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- June 2019
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Tea tree (Melaleuca alternifolia) and its essential oil: antimicrobial, antioxidant and acaricidal effects in poultry production
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- World's Poultry Science Journal / Volume 75 / Issue 2 / June 2019
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- 23 April 2019, pp. 235-246
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- June 2019
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The application of the microalgae Chlorella spp. as a supplement in broiler feed
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- World's Poultry Science Journal / Volume 75 / Issue 2 / June 2019
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- 05 April 2019, pp. 305-318
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- June 2019
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RETRACTED - Methionine: comparing methionine hydroxyl analogues for broilers, with focus on different thermal environments
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- World's Poultry Science Journal / Volume 75 / Issue 2 / June 2019
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- 05 April 2019, pp. 183-192
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- June 2019
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Use of liquorice (Glycyrrhiza glabra) in poultry nutrition: Global impacts on performance, carcass and meat quality
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- World's Poultry Science Journal / Volume 75 / Issue 2 / June 2019
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- 01 April 2019, pp. 293-304
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- June 2019
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