7834 results in Public Health Nutrition
Ours to eat and own: assessing the feasibility of a cooperative meal-kit service to improve food access
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- Public Health Nutrition / Volume 27 / Issue 1 / 2024
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- 21 December 2023, e17
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Food tax policies in Pacific Island Countries and Territories: systematic policy review
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- Public Health Nutrition / Volume 27 / Issue 1 / 2024
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- 21 December 2023, e20
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New Zealand household purchases of sugar-sweetened, artificially sweetened, and unsweetened beverages: 2015–2019
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- Public Health Nutrition / Volume 27 / Issue 1 / 2024
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- 20 December 2023, e22
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PHN volume 26 issue 12 Cover and Front matter
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- Public Health Nutrition / Volume 26 / Issue 12 / December 2023
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- 20 December 2023, pp. f1-f3
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PHN volume 26 issue 12 Cover and Back matter
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- Public Health Nutrition / Volume 26 / Issue 12 / December 2023
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- 20 December 2023, pp. b1-b2
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Mothers’ experiences of reducing family mealtime screen use in Australian households with young children
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- Public Health Nutrition / Volume 27 / Issue 1 / 2024
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- 15 December 2023, e21
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Perceptions, barriers and enablers on salt reduction in the out-of-home sectors in Malaysia (MySaltOH) from the perspective of street food vendors, caterers and consumers
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- Public Health Nutrition / Volume 27 / Issue 1 / 2024
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- 15 December 2023, e12
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Assessing the performance of national sentinel food lists at subnational levels in six countries
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- Public Health Nutrition / Volume 27 / Issue 1 / 2024
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- 15 December 2023, e2
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Impact of COVID-19 program adaptations on costs and cost-effectiveness of community management of acute malnutrition program in South Sudan
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- Public Health Nutrition / Volume 27 / Issue 1 / 2024
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- 14 December 2023, e15
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Prevalence and determinants of goitre among children of South Kordofan state, Sudan, 2021: an urgent need for effective implementation of universal salt iodisation
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- Public Health Nutrition / Volume 27 / Issue 1 / 2024
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- 14 December 2023, e18
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Food insecurity is associated with chronic pain and high-impact chronic pain in the USA
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- Public Health Nutrition / Volume 27 / Issue 1 / 2024
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- 13 December 2023, e7
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Validity and reliability of the Perceived Nutrition Environment Measures Survey (NEMS-P) for use in Brazil
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- Public Health Nutrition / Volume 27 / Issue 1 / 2024
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- 11 December 2023, e11
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Store-specific grocery shopping patterns and their association with objective and perceived retail food environments
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- Public Health Nutrition / Volume 27 / Issue 1 / 2024
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- 11 December 2023, e13
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Testing a conceptual Hierarchy of Effects model of food marketing exposure and associations with children and adolescents’ diet-related outcomes
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- Public Health Nutrition / Volume 27 / Issue 1 / 2024
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- 07 December 2023, e10
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Association between a lifestyle score and all-cause mortality: a prospective analysis of the Chilean National Health Survey 2009–2010
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- Public Health Nutrition / Volume 27 / Issue 1 / 2024
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- 06 December 2023, e9
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Higher adherence to the Mediterranean Diet is associated with lower micronutrient inadequacy in children: the SENDO project
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- Public Health Nutrition / Volume 27 / Issue 1 / 2024
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- 05 December 2023, e8
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The prevalence of vegetarians, vegans and other dietary patterns that exclude some animal-source foods in a representative sample of New Zealand adults
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- Public Health Nutrition / Volume 27 / Issue 1 / 2024
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- 05 December 2023, e5
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Breastfeeding duration and associations with prevention of accelerated growth among infants from low-income, racially and ethnically diverse backgrounds
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- Public Health Nutrition / Volume 27 / Issue 1 / 2024
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- 04 December 2023, e6
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Cost and affordability of healthy diets in Vietnam
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- Public Health Nutrition / Volume 27 / Issue 1 / 2024
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- 01 December 2023, e3
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Effects of in-store marketing on food and beverage purchases: a longitudinal study of households with children
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- Public Health Nutrition / Volume 27 / Issue 1 / 2024
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- 01 December 2023, e4
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