7832 results in Public Health Nutrition
Consumption of whole-grain foods by British adults: findings from further analysis of two national dietary surveys
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- Public Health Nutrition / Volume 6 / Issue 5 / August 2003
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- 22 December 2006, pp. 479-484
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Conference Goals
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- Public Health Nutrition / Volume 5 / Issue 6a / December 2002
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- 22 December 2006, p. 815
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Comparison of dietary intakes of micro- and macronutrients in rural, suburban and urban populations in Costa Rica
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- Public Health Nutrition / Volume 5 / Issue 6a / December 2002
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- 22 December 2006, pp. 835-842
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The nutrition transition in Egypt: obesity, undernutrition and the food consumption context
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- Public Health Nutrition / Volume 5 / Issue 1a / February 2002
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- 22 December 2006, pp. 141-148
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The emergence of cardiovascular disease during urbanisation of Africans
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- Public Health Nutrition / Volume 5 / Issue 1a / February 2002
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- 22 December 2006, pp. 239-243
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Sierra Leone – investing in nutrition to reduce poverty: a call for action
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- Public Health Nutrition / Volume 6 / Issue 7 / October 2003
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- 22 December 2006, pp. 653-657
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Validation of a semi-quantitative food-frequency questionnaire for use among adults in Guatemala
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- Public Health Nutrition / Volume 5 / Issue 5 / December 2002
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- 22 December 2006, pp. 691-698
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Errata
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- Public Health Nutrition / Volume 6 / Issue 5 / August 2003
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- 22 December 2006, p. 521
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Where does the black population of South Africa stand on the nutrition transition?
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- Public Health Nutrition / Volume 5 / Issue 1a / February 2002
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- 22 December 2006, pp. 157-162
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Measuring food intake in studies of obesity
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- Public Health Nutrition / Volume 5 / Issue 6a / December 2002
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- 22 December 2006, pp. 889-892
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Risk factors for undernutrition of young children in a rural area of South Africa
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- Public Health Nutrition / Volume 6 / Issue 7 / October 2003
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- 22 December 2006, pp. 645-652
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Nutrition transition in Chile: determinants and consequences
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- Public Health Nutrition / Volume 5 / Issue 1a / February 2002
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- 22 December 2006, pp. 123-128
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Nutrition transition in India
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- Public Health Nutrition / Volume 5 / Issue 1a / February 2002
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- 22 December 2006, pp. 175-182
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An investigation of the association between vending machine confectionery purchase frequency by schoolchildren in the UK and other dietary and lifestyle factors
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- Public Health Nutrition / Volume 6 / Issue 5 / August 2003
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- 22 December 2006, pp. 497-504
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Selected nutritional biomarkers predict diet quality
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- Public Health Nutrition / Volume 6 / Issue 7 / October 2003
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- 22 December 2006, pp. 703-709
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An overview on the nutrition transition and its health implications: the Bellagio meeting
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- Public Health Nutrition / Volume 5 / Issue 1a / February 2002
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- 22 December 2006, pp. 93-103
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Two approaches to derive a proposal for added sugars intake for German children and adolescents
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- Public Health Nutrition / Volume 6 / Issue 7 / October 2003
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- 22 December 2006, pp. 697-702
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Dietary assessment tools for developing countries for use in multi-centric, collaborative protocols
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- Public Health Nutrition / Volume 5 / Issue 6a / December 2002
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- 22 December 2006, pp. 955-968
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Body weight patterns in a country in transition: a population-based survey in Tirana City, Albania
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- Public Health Nutrition / Volume 6 / Issue 5 / August 2003
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- 22 December 2006, pp. 471-477
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Part III. Can we turn back the clock or modify the adverse dynamics? Programme and policy issues: Influencing public nutrition for non-communicable disease prevention: from community intervention to national programme – experiences from Finland
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- Public Health Nutrition / Volume 5 / Issue 1a / February 2002
- Published online by Cambridge University Press:
- 22 December 2006, pp. 245-251
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