7832 results in Public Health Nutrition
Defining and addressing the nutritional needs of populations
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- Public Health Nutrition / Volume 8 / Issue 6a / September 2005
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- 02 January 2007, pp. 773-780
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WHO tackles food inequalities: Europe's first comprehensive Food and Nutrition Action Plan debate, 8–10 November 1999, Malta
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- Public Health Nutrition / Volume 3 / Issue 1 / March 2000
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- 02 January 2007, pp. 99-101
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Obesity and related medical conditions: a role for functional foods
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- Public Health Nutrition / Volume 8 / Issue 8 / December 2005
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- 02 January 2007, pp. 1328-1329
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The efficacy and safety of feverfew (Tanacetum parthenium L.): an update of a systematic review*
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- Public Health Nutrition / Volume 3 / Issue 4a / December 2000
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- 02 January 2007, pp. 509-514
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Anaemia, iron status and vitamin A deficiency among adolescent refugees in Kenya and Nepal
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- Public Health Nutrition / Volume 9 / Issue 1 / February 2006
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- 02 January 2007, pp. 26-34
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Breast-feeding at 12 months of age and dietary habits among breast-fed and non-breast-fed infants
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- Public Health Nutrition / Volume 7 / Issue 4 / June 2004
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- 02 January 2007, pp. 495-503
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Seasonal misclassification error and magnitude of true between-person variation in dietary nutrient intake: a random coefficients analysis and implications for the Japan Public Health Center (JPHC) Cohort Study
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- Public Health Nutrition / Volume 6 / Issue 4 / June 2003
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- 02 January 2007, pp. 385-391
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The use of supermarket till receipts to determine the fat and energy intake in a UK population
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- Public Health Nutrition / Volume 4 / Issue 6 / December 2001
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- 02 January 2007, pp. 1279-1286
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Out of the Box
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- Public Health Nutrition / Volume 8 / Issue 7 / October 2005
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- 02 January 2007, pp. 808-811
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The Mediterranean diet in a world context
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- Public Health Nutrition / Volume 9 / Issue 1a / February 2006
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- 02 January 2007, pp. 111-117
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Editorial
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- Public Health Nutrition / Volume 2 / Issue 3 / March 1999
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- 02 January 2007, pp. 235-236
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The European Nutrition Leadership Programme – 10 years of cultivating future leaders in nutrition
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- Public Health Nutrition / Volume 7 / Issue 1 / February 2004
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- 02 January 2007, p. 7
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Out of the Box
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- Public Health Nutrition / Volume 6 / Issue 4 / June 2003
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- 02 January 2007, pp. 326-328
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The role of vitamins in the prevention and control of anaemia
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- Public Health Nutrition / Volume 3 / Issue 2 / June 2000
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- 02 January 2007, pp. 125-150
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Dietary Westernisation: conceptualisation and measurement in Mauritius
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- Public Health Nutrition / Volume 8 / Issue 6 / September 2005
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- 02 January 2007, pp. 608-619
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The new nutrition science project
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- Public Health Nutrition / Volume 8 / Issue 6a / September 2005
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- 02 January 2007, pp. 673-694
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Nutrition and health in an adult urban homeless population in Germany
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- Public Health Nutrition / Volume 4 / Issue 3 / June 2001
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- 02 January 2007, pp. 805-811
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Consequences of food energy excess and positive energy balance
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- Public Health Nutrition / Volume 8 / Issue 7a / October 2005
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- 02 January 2007, pp. 1077-1099
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Editorial
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- Public Health Nutrition / Volume 4 / Issue 1 / February 2001
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- 02 January 2007, p. 1
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Determinants of diet quality
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- Public Health Nutrition / Volume 7 / Issue 1 / February 2004
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- 02 January 2007, pp. 29-37
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