Abstract
Impact of the CYP7A1 single nucleotide polymorphism rs3808607 on postprandial lipids and gut hormones in response to functional interventions -findings from the CABALA study
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- 05 October 2022, E194
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Overweight and obese poorly controlled severe asthma patients have increased levels of gut permeability biomarkers lipopolysaccharide-binding protein (LBP) and calprotectin
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- Published online by Cambridge University Press:
- 30 August 2022, E117
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Vitamin D status of British African-Caribbean residents: analysis of the UK Biobank cohort
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- 08 February 2022, E36
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Association between antioxidant vitamin intake and the risk of hypercholesterolemia
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- 05 October 2022, E195
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The suitability of dietary recommendations suggested By artificial intelligence technology via a novel personalised nutrition mobile application
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- 08 February 2022, E37
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The effect of broad bean hull on postprandial glucose response: a pilot study
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- 05 October 2022, E196
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Relationship between perceived healthy eating behaviours and dietary, lifestyle and sociodemographic factors: results from a national cross-sectional study
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- 30 August 2022, E118
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Nutrition interventions in the chronic phase of mild traumatic brain injury (mTBI): a systematic review
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- 30 August 2022, E119
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The impact of COVID-19 on the nutrition-related life of Irish cancer survivors
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- 08 February 2022, E38
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The impact of whey protein and leucine on postprandial vascular function: findings from the Whey2Glo Study
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- 05 October 2022, E197
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Poor awareness of cancer risk factors in Irish males
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- 30 August 2022, E120
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Function of neuropeptide Y within the nucleus of the solitary tract in food intake
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- 08 February 2022, E39
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Circulating miR-let-7c is related with proinflammatory state and cardiometabolic risk in adults from a population-based survey in Brazil
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- 05 October 2022, E198
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Glucocorticoid ablation restores parameters of energy homeostasis in congenic obese LA/Ntul//-cp rats
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- 05 October 2022, E199
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The effect of Resveratrol on menopausal symptoms: a systematic review
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- 30 August 2022, E121
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Dietary practices, beliefs, and behaviours among adults with inflammatory bowel disease in Ireland: a cross-sectional study
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- 08 February 2022, E40
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Relationship between the appearance of atopic dermatitis in childhood and the consumption of probiotics during the neonatal period in premature patients
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- 05 October 2022, E200
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The deserted age group: the need for targeted nutrition education for older adolescents
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- 30 August 2022, E122
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A systematic review investigating the risk of COVID-19 severity and mortality associated with vitamin D sufficiency and deficiency within the adult population
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- 08 February 2022, E41
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Effectiveness of national guidance on foods and drinks to limit or avoid in pregnancy in England
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- 05 October 2022, E201
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