5393 results in Journal of Dairy Research
Phosphorylation, glycosylation and amino acid sequence of component PP3 from the proteose peptone fraction of bovine milk
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- Journal of Dairy Research / Volume 60 / Issue 4 / November 1993
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- 01 June 2009, pp. 535-542
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- November 1993
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Index of Authors
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- Journal of Dairy Research / Volume 60 / Issue 4 / November 1993
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- 01 June 2009, pp. 629-630
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- November 1993
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Toxin production by Bacillus cereus in dairy products
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- Journal of Dairy Research / Volume 60 / Issue 4 / November 1993
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- 01 June 2009, pp. 569-574
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- November 1993
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Growth of lactic acid bacteria and bifidobacteria on lactose and lactose-related mono-, di- and trisaccharides and correlation with distribution of β–galactosidase and phospho-β–galactosidase
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- Journal of Dairy Research / Volume 60 / Issue 4 / November 1993
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- 01 June 2009, pp. 557-568
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- November 1993
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Comparative study of the separation of casein from bovine, ovine and caprine milks using HPLC
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- Journal of Dairy Research / Volume 60 / Issue 4 / November 1993
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- 01 June 2009, pp. 495-504
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- November 1993
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Yield and composition of milk from lactating mares: effect of body condition at foaling
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- Journal of Dairy Research / Volume 60 / Issue 4 / November 1993
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- 01 June 2009, pp. 457-466
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- November 1993
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Enzyme-induced coagulation of casein micelles: a number of different kinetic models
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- Journal of Dairy Research / Volume 60 / Issue 4 / November 1993
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- 01 June 2009, pp. 517-533
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- November 1993
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Index of Subjects
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- Journal of Dairy Research / Volume 60 / Issue 4 / November 1993
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- 01 June 2009, pp. 627-628
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- November 1993
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Composition and characteristics of camel milk
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- Journal of Dairy Research / Volume 60 / Issue 4 / November 1993
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- 01 June 2009, pp. 603-626
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- November 1993
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DAR volume 60 issue 4 Cover and Back matter
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- Journal of Dairy Research / Volume 60 / Issue 4 / November 1993
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- 01 June 2009, pp. b1-b10
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- November 1993
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Production of a bacteriocin active on lactate-fermenting clostridia by Lactococcus lactis subsp. lactis immobilized in coated alginate beads
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- Journal of Dairy Research / Volume 60 / Issue 4 / November 1993
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- 01 June 2009, pp. 581-591
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- November 1993
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Effect of the A and B variants of both αs1- and κ-casein on bovine casein micelle solvation and κ-casein content
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- Journal of Dairy Research / Volume 60 / Issue 4 / November 1993
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- 01 June 2009, pp. 505-516
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- November 1993
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Milk removal in familiar and unfamiliar surroundings: concentrations of oxytocin, prolactin, cortisol and β–endorphin
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- Journal of Dairy Research / Volume 60 / Issue 4 / November 1993
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- 01 June 2009, pp. 449-456
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- November 1993
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Preliminary stages of fouling from whey protein solutions
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- Journal of Dairy Research / Volume 60 / Issue 4 / November 1993
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- 01 June 2009, pp. 467-483
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- November 1993
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Discovery of an ovine αs2-casein variant
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- Journal of Dairy Research / Volume 60 / Issue 4 / November 1993
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- 01 June 2009, pp. 485-493
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- November 1993
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Effect of heat treatment and other milk proteins on the interaction of lactoferrin with monocytes
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- Journal of Dairy Research / Volume 60 / Issue 3 / August 1993
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- 01 June 2009, pp. 363-369
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- August 1993
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Bromocriptine treatment of periparturient goats: long-term suppression of prolactin and lack of effect on lactation
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- Journal of Dairy Research / Volume 60 / Issue 3 / August 1993
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- 01 June 2009, pp. 307-317
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- August 1993
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Rheology of whey protein concentrate solutions as a function of concentration, temperature, pH and salt concentration
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- Journal of Dairy Research / Volume 60 / Issue 3 / August 1993
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- 01 June 2009, pp. 349-361
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- August 1993
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Process integration study of a milk powder plant
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- Journal of Dairy Research / Volume 60 / Issue 3 / August 1993
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- 01 June 2009, pp. 327-338
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- August 1993
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Relationships between plasmin levels in rennet caseins and proteolytic and rheological changes on storage of cheese analogues made from these caseins
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- Journal of Dairy Research / Volume 60 / Issue 3 / August 1993
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- 01 June 2009, pp. 431-438
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- August 1993
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