Most cited
This page lists all time most cited articles for this title. Please use the publication date filters on the left if you would like to restrict this list to recently published content, for example to articles published in the last three years. The number of times each article was cited is displayed to the right of its title and can be clicked to access a list of all titles this article has been cited by.
- Cited by 1
First Announcement
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- Published online by Cambridge University Press:
- 09 March 2007, pp. 743-744
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- Cited by 1
Does nature know best?
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- Published online by Cambridge University Press:
- 09 March 2007, pp. 241-243
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Effects of pistachios on glycaemic control: a systematic review and meta-analysis of randomised controlled trials
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- Published online by Cambridge University Press:
- 07 July 2022, pp. 1693-1702
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Low 10-year reproducibility of glycaemic index and glycaemic load in a prospective cohort study: methodological and statistical issue to avoid misinterpretation
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- Published online by Cambridge University Press:
- 27 December 2018, pp. 839-840
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Functional capacity of adipose tissue in human obesity and hyperlipidaemia
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- 24 July 2007, pp. 273-282
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Dietary supplements, quality scores and missing data in the review of validation studies
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- 02 August 2010, pp. 1878-1879
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Effect of continued administration of cortisone and ACTH on vitamin C levels in guinea-pig adrenals*
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- 09 March 2007, pp. 91-100
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Promotion of improved intestinal barrier health by soybean-derived bioactive peptides in Chinese mitten crab (Eriocheir sinensis) fed a low fishmeal diet
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- Published online by Cambridge University Press:
- 27 October 2023, pp. 974-986
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Modelling human infant requirements for long-chain polyunsaturated fatty acids
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- 09 March 2007, pp. 163-164
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The influence of ovarian activity or treatment with oestradiol dipropionate on the vitamin B12 content of cells and plasma of the blood of the domestic fowl
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- 09 March 2007, pp. 583-590
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The impact of increasing the availability of lower energy foods for home delivery and socio-economic position: a randomised control trial examining effects on meal energy intake and later energy intake
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- 01 August 2022, pp. 1280-1288
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Kinetics of amino acid and glucose absorption following pancreatic diversion in the pig
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- 09 March 2007, pp. 175-193
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The health benefits and practical considerations for the adoption of a Mediterranean-style dietary pattern
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- 15 August 2022, pp. 1201-1205
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How does a simplified recipe collection procedure in dietary assessment tools affect the food group and nutrient intake distributions of the population
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- 16 March 2020, pp. 189-198
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The effect of varying crude protein level and the proportions of fibre in diets containing a mixture of meat-and-bone meal and wheat bran as the only protein source on nitrogen balance indices and energy digestibility in the rat
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- 09 March 2007, pp. 429-438
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Prospects of fortification of salt with iron and iodine
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- 09 March 2007, pp. S167-S173
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Mortality in relation to profiles of clinical features in Ghanaian severely undernourished children aged 0–59 months: an observational study
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- 02 September 2020, pp. 1157-1165
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Reproductive state and choline intake influence enrichment of plasma lysophosphatidylcholine-DHA: a post-hoc analysis of a controlled feeding trial – CORRIGENDUM
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- 10 December 2019, p. 120
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Accuracy of equations for predicting 24-h urinary potassium excretion from spot urine samples in Chinese children
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- 02 September 2021, pp. 444-452
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Effects of short-term infusion of lipid emulsions on pro-inflammatory cytokines and lymphocyte apoptosis in septic and non-septic rats
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- Published online by Cambridge University Press:
- 27 January 2011, pp. 27-32
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