16221 results in British Journal of Nutrition
Determination of tissue-specific interaction between vitamin C and vitamin E in vivo using senescence marker protein-30 knockout mice as a vitamin C synthesis deficiency model
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- British Journal of Nutrition / Volume 128 / Issue 6 / 28 September 2022
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- 02 November 2021, pp. 993-1003
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- 28 September 2022
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Inhibited maturation of astrocytes caused by maternal n-3 PUFA intake deficiency hinders the development of brain glial cells in neonatal rats
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- British Journal of Nutrition / Volume 128 / Issue 8 / 28 October 2022
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- 02 November 2021, pp. 1509-1517
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- 28 October 2022
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Point-of-care Hb measurement in pooled capillary blood by a portable autoanalyser: comparison with venous blood Hb measured by reference methods in cross-sectional and longitudinal studies
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- British Journal of Nutrition / Volume 128 / Issue 6 / 28 September 2022
- Published online by Cambridge University Press:
- 02 November 2021, pp. 1108-1117
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- 28 September 2022
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Lower carbohydrate diets for adults with type 2 diabetes
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- British Journal of Nutrition / Volume 127 / Issue 9 / 14 May 2022
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- 01 November 2021, pp. 1352-1357
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- 14 May 2022
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Association between the Prime Diet Quality Score and depressive symptoms in a Mediterranean population with metabolic syndrome. Cross-sectional and 2-year follow-up assessment from PREDIMED-PLUS study
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- British Journal of Nutrition / Volume 128 / Issue 6 / 28 September 2022
- Published online by Cambridge University Press:
- 29 October 2021, pp. 1170-1179
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- 28 September 2022
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Association of plasma lead, cadmium and selenium levels with hearing loss in adults: National Health and Nutrition Examination Survey (NHANES) 2011–2012
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- British Journal of Nutrition / Volume 128 / Issue 6 / 28 September 2022
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- 29 October 2021, pp. 1100-1107
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- 28 September 2022
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A systematic review update of athletes’ nutrition knowledge and association with dietary intake
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- British Journal of Nutrition / Volume 128 / Issue 6 / 28 September 2022
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- 28 October 2021, pp. 1156-1169
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- 28 September 2022
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Stearic acid does not overcome conjugated linoleic acid trans-10, cis-12-induced milk fat depression in lactating ewes
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- British Journal of Nutrition / Volume 128 / Issue 9 / 14 November 2022
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- 27 October 2021, pp. 1667-1673
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- 14 November 2022
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The effects of omega-3 fatty acids from flaxseed oil on genetic and metabolic profiles in patients with gestational diabetes mellitus: a randomized, double-blind, placebo-controlled trial – Expression of concern
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- British Journal of Nutrition / Volume 127 / Issue 1 / 14 January 2022
- Published online by Cambridge University Press:
- 25 October 2021, p. 160
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- 14 January 2022
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Milk intake and incident stroke and CHD in populations of European descent: a Mendelian randomisation study
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- British Journal of Nutrition / Volume 128 / Issue 9 / 14 November 2022
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- 21 October 2021, pp. 1789-1797
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- 14 November 2022
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The effect of cranberry supplementation on Helicobacter pylori eradication in H. pylori positive subjects: a systematic review and meta-analysis of randomised controlled trials
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- British Journal of Nutrition / Volume 128 / Issue 6 / 28 September 2022
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- 21 October 2021, pp. 1090-1099
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- 28 September 2022
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Altered dietary ratio of folic acid and vitamin B12 during pregnancy influences the expression of imprinted H19/IGF2 locus in C57BL/6 mice
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- British Journal of Nutrition / Volume 128 / Issue 8 / 28 October 2022
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- 20 October 2021, pp. 1470-1489
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- 28 October 2022
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Dairy intake and the risk of pancreatic cancer: the Japan Collaborative Cohort Study (JACC Study) and meta-analysis of prospective cohort studies
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- British Journal of Nutrition / Volume 128 / Issue 6 / 28 September 2022
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- 20 October 2021, pp. 1147-1155
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- 28 September 2022
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BJN volume 126 issue 10 Cover and Front matter
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- British Journal of Nutrition / Volume 126 / Issue 10 / 28 November 2021
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- 19 October 2021, pp. f1-f2
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- 28 November 2021
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BJN volume 126 issue 10 Cover and Back matter
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- British Journal of Nutrition / Volume 126 / Issue 10 / 28 November 2021
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- 19 October 2021, pp. b1-b2
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- 28 November 2021
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Contribution of home availability, parental child-feeding practices and health beliefs on children’s sweets and salty snacks consumption in Europe: Feel4Diabetes-Study
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- British Journal of Nutrition / Volume 128 / Issue 8 / 28 October 2022
- Published online by Cambridge University Press:
- 18 October 2021, pp. 1647-1655
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- 28 October 2022
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Feeding difficulties in children fed a cows’ milk elimination diet
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- British Journal of Nutrition / Volume 128 / Issue 6 / 28 September 2022
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- 18 October 2021, pp. 1190-1199
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- 28 September 2022
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L-arabinose co-ingestion delays glucose absorption derived from sucrose in healthy men and women: a double-blind, randomised crossover trial
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- Journal:
- British Journal of Nutrition / Volume 128 / Issue 6 / 28 September 2022
- Published online by Cambridge University Press:
- 18 October 2021, pp. 1072-1081
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- 28 September 2022
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Restrained eating behaviour, anorexia nervosa and food consumption between children and adolescents: a scoping review
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- British Journal of Nutrition / Volume 128 / Issue 8 / 28 October 2022
- Published online by Cambridge University Press:
- 18 October 2021, pp. 1565-1586
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- 28 October 2022
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Do we eat what we buy? Relative validity of grocery purchase data as an indicator of food consumption in the LoCard study
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- British Journal of Nutrition / Volume 128 / Issue 9 / 14 November 2022
- Published online by Cambridge University Press:
- 18 October 2021, pp. 1780-1788
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- 14 November 2022
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