46036 results in Zoology
Directions to Contributors
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- Journal:
- British Journal of Nutrition / Volume 2 / Issue 1 / February 1948
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- 09 March 2007, pp. i-ii
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- February 1948
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Famine Oedema
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- British Journal of Nutrition / Volume 2 / Issue 1 / February 1948
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- 09 March 2007, pp. 47-65
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- February 1948
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Summing up
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- British Journal of Nutrition / Volume 1 / Issue 2-3 / December 1947
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- 09 March 2007, pp. 300-305
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- December 1947
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Observations on the Digestibility and Nutritive Value of the Nitrogenous Constituents of Wheat Bran
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- British Journal of Nutrition / Volume 1 / Issue 2-3 / December 1947
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- 09 March 2007, pp. 161-182
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- December 1947
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Home Production of Wheat, Potatoes and Sugar-beet
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- British Journal of Nutrition / Volume 1 / Issue 2-3 / December 1947
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- 09 March 2007, pp. 283-286
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- December 1947
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Nomenclature of Amino-acids
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- British Journal of Nutrition / Volume 1 / Issue 2-3 / December 1947
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- 09 March 2007, p. 109
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- December 1947
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Home Production of Eggs
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- British Journal of Nutrition / Volume 1 / Issue 2-3 / December 1947
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- 09 March 2007, pp. 299-300
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- December 1947
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Feeding Requirements of Young Cattle
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- British Journal of Nutrition / Volume 1 / Issue 2-3 / December 1947
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- 09 March 2007, pp. 139-160
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- December 1947
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Basal Metabolism during Recovery from Severe Undernutrition
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- British Journal of Nutrition / Volume 1 / Issue 2-3 / December 1947
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- 09 March 2007, pp. 192-202
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- December 1947
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Nitrogen Balances during Recovery from Severe Undernutrition
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- British Journal of Nutrition / Volume 1 / Issue 2-3 / December 1947
- Published online by Cambridge University Press:
- 09 March 2007, pp. 202-219
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- December 1947
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BJN volume 1 issue 2-3 Cover and Back matter
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- British Journal of Nutrition / Volume 1 / Issue 2-3 / December 1947
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- 09 March 2007, pp. b1-b2
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- December 1947
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The Relationship between Carotene Concentration and Vitamin A Activity of Carrots for Rats
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- British Journal of Nutrition / Volume 1 / Issue 2-3 / December 1947
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- 09 March 2007, pp. 113-126
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- December 1947
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The Preservation of Fruit-juice Products, with Special Reference to Nutritional Value
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- British Journal of Nutrition / Volume 1 / Issue 2-3 / December 1947
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- 09 March 2007, pp. 262-268
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- December 1947
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The Chemical Preservation, Colouring and Flavouring of Foodstuffs with Special Reference to Fruit and Vegetables
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- British Journal of Nutrition / Volume 1 / Issue 2-3 / December 1947
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- 09 March 2007, pp. 253-258
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- December 1947
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Haemoglobin Levels in Pregnancy: The Effect of the Rationing Scheme and Routine Administration of Iron
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- Journal:
- British Journal of Nutrition / Volume 1 / Issue 2-3 / December 1947
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- 09 March 2007, pp. 126-138
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- December 1947
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Home Production of Meat
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- Journal:
- British Journal of Nutrition / Volume 1 / Issue 2-3 / December 1947
- Published online by Cambridge University Press:
- 09 March 2007, pp. 292-296
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- December 1947
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The Food Needs of the United Kingdom
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- British Journal of Nutrition / Volume 1 / Issue 2-3 / December 1947
- Published online by Cambridge University Press:
- 09 March 2007, pp. 275-283
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- December 1947
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BJN volume 1 issue 2-3 Cover and Front matter
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- Journal:
- British Journal of Nutrition / Volume 1 / Issue 2-3 / December 1947
- Published online by Cambridge University Press:
- 09 March 2007, p. f1
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- December 1947
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Home Production of Milk and Dairy Products
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- Journal:
- British Journal of Nutrition / Volume 1 / Issue 2-3 / December 1947
- Published online by Cambridge University Press:
- 09 March 2007, pp. 287-292
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- December 1947
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The Contribution of British Sea Fisheries to the Nation's Food Supply
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- Journal:
- British Journal of Nutrition / Volume 1 / Issue 2-3 / December 1947
- Published online by Cambridge University Press:
- 09 March 2007, pp. 296-299
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- December 1947
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