46036 results in Zoology
Synthetic diets for young pigs
-
- Journal:
- British Journal of Nutrition / Volume 17 / Issue 1 / February 1963
- Published online by Cambridge University Press:
- 09 March 2007, pp. 1-13
- Print publication:
- February 1963
-
- Article
-
- You have access
- Export citation
The amounts of vitamin A aldehyde, esters and alcohol and of carotenoids in hen's eggs and in day-old chicks
-
- Journal:
- British Journal of Nutrition / Volume 17 / Issue 1 / February 1963
- Published online by Cambridge University Press:
- 09 March 2007, pp. 243-250
- Print publication:
- February 1963
-
- Article
-
- You have access
- Export citation
Changes in fatty acid composition in nutritional fatty degeneration of the liver: 3.*Effect of ethionine†
-
- Journal:
- British Journal of Nutrition / Volume 17 / Issue 1 / February 1963
- Published online by Cambridge University Press:
- 09 March 2007, pp. 51-59
- Print publication:
- February 1963
-
- Article
-
- You have access
- Export citation
The utilization of acetic, propionic and butyric acids by growing heifers
-
- Journal:
- British Journal of Nutrition / Volume 17 / Issue 1 / February 1963
- Published online by Cambridge University Press:
- 09 March 2007, pp. 399-406
- Print publication:
- February 1963
-
- Article
-
- You have access
- Export citation
Microbiological evaluation of protein quality with Tetrahymena pyriformis W: 3.* A simplified assay procedure
-
- Journal:
- British Journal of Nutrition / Volume 17 / Issue 1 / February 1963
- Published online by Cambridge University Press:
- 09 March 2007, pp. 227-233
- Print publication:
- February 1963
-
- Article
-
- You have access
- Export citation
The vitamin E activity of α-tocopherylquinone and α-tocopherylhydroquinone in the rat
-
- Journal:
- British Journal of Nutrition / Volume 17 / Issue 1 / February 1963
- Published online by Cambridge University Press:
- 09 March 2007, pp. 391-398
- Print publication:
- February 1963
-
- Article
-
- You have access
- Export citation
The effects of heat treatment on the nutritive value of coconut meal, and the prediction of nutritive value by chemical methods
-
- Journal:
- British Journal of Nutrition / Volume 17 / Issue 1 / February 1963
- Published online by Cambridge University Press:
- 09 March 2007, pp. 445-452
- Print publication:
- February 1963
-
- Article
-
- You have access
- Export citation
Factors affecting the voluntary intake of food by cows: 5.* The relationship between the voluntary intake of food, the amount of digesta in the reticulo-rumen and the rate of disappearance of digesta from the alimentary tract with diets of hay, dried grass or concentrates
-
- Journal:
- British Journal of Nutrition / Volume 17 / Issue 1 / February 1963
- Published online by Cambridge University Press:
- 09 March 2007, pp. 79-88
- Print publication:
- February 1963
-
- Article
-
- You have access
- Export citation
The vitamin D activity of plasma of children with idiopathic hypercalcaemia
-
- Journal:
- British Journal of Nutrition / Volume 17 / Issue 1 / February 1963
- Published online by Cambridge University Press:
- 09 March 2007, pp. 627-632
- Print publication:
- February 1963
-
- Article
-
- You have access
- Export citation
A reappraisal of the ocular lesion known as Bitot's spot
-
- Journal:
- British Journal of Nutrition / Volume 17 / Issue 1 / February 1963
- Published online by Cambridge University Press:
- 09 March 2007, pp. 475-485
- Print publication:
- February 1963
-
- Article
-
- You have access
- Export citation
Chemical and nutritional changes in stored herring meal: 4*. Nutritional significance of oxidation of oil
-
- Journal:
- British Journal of Nutrition / Volume 17 / Issue 1 / February 1963
- Published online by Cambridge University Press:
- 09 March 2007, pp. 151-169
- Print publication:
- February 1963
-
- Article
-
- You have access
- Export citation
Index of Author
-
- Journal:
- British Journal of Nutrition / Volume 17 / Issue 1 / February 1963
- Published online by Cambridge University Press:
- 09 March 2007, pp. 633-635
- Print publication:
- February 1963
-
- Article
-
- You have access
- Export citation
Changes in fatty acid composition in nutritional fatty degeneration of the liver: 1. Effect of starvation*
-
- Journal:
- British Journal of Nutrition / Volume 17 / Issue 1 / February 1963
- Published online by Cambridge University Press:
- 09 March 2007, pp. 31-37
- Print publication:
- February 1963
-
- Article
-
- You have access
- Export citation
Index of Subjects
-
- Journal:
- British Journal of Nutrition / Volume 17 / Issue 1 / February 1963
- Published online by Cambridge University Press:
- 09 March 2007, pp. 636-644
- Print publication:
- February 1963
-
- Article
-
- You have access
- Export citation
Some metabolic consequences of adaptation to muscular work
-
- Journal:
- British Journal of Nutrition / Volume 17 / Issue 1 / February 1963
- Published online by Cambridge University Press:
- 09 March 2007, pp. 341-345
- Print publication:
- February 1963
-
- Article
-
- You have access
- Export citation
Changes in fatty acid composition in nutritional fatty degeneration of the liver: 2.* Effect of realimentation after starvation†
-
- Journal:
- British Journal of Nutrition / Volume 17 / Issue 1 / February 1963
- Published online by Cambridge University Press:
- 09 March 2007, pp. 39-50
- Print publication:
- February 1963
-
- Article
-
- You have access
- Export citation
Estimation of the faeces output of ǵrazinǵ animals from the concentration of chromium sesquioxide in a sample of faeces: 1. Comparison of estimates from samples taken at fixed times of day with faeces outputs measured directly
-
- Journal:
- British Journal of Nutrition / Volume 17 / Issue 1 / February 1963
- Published online by Cambridge University Press:
- 09 March 2007, pp. 211-218
- Print publication:
- February 1963
-
- Article
-
- You have access
- Export citation
Vitamin A deficiency in chickens
-
- Journal:
- British Journal of Nutrition / Volume 17 / Issue 1 / February 1963
- Published online by Cambridge University Press:
- 09 March 2007, pp. 205-210
- Print publication:
- February 1963
-
- Article
-
- You have access
- Export citation
Tocopherol contents of vegetables and fruits
-
- Journal:
- British Journal of Nutrition / Volume 17 / Issue 1 / February 1963
- Published online by Cambridge University Press:
- 09 March 2007, pp. 575-581
- Print publication:
- February 1963
-
- Article
-
- You have access
- Export citation
A comparision of the growth of chicks in the Gustafsson germ-free apparatus and in a conventional environment, with and without dietary supplements of penicillin
-
- Journal:
- British Journal of Nutrition / Volume 17 / Issue 1 / February 1963
- Published online by Cambridge University Press:
- 09 March 2007, pp. 141-150
- Print publication:
- February 1963
-
- Article
-
- You have access
- Export citation