46036 results in Zoology
Evaluating the nutritional quality of UK meat and dairy analogues compared to conventional animal products using multiple nutrient profiling models
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- Proceedings of the Nutrition Society / Volume 80 / Issue OCE5 / 2021
- Published online by Cambridge University Press:
- 27 October 2021, E209
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The effect of probiotic, prebiotic, and polyphenol interventions on cardiovascular disease risk markers: findings from the CABALA study
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- Proceedings of the Nutrition Society / Volume 80 / Issue OCE5 / 2021
- Published online by Cambridge University Press:
- 27 October 2021, E197
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Pregnancy vitamin D supplementation leads to greater offspring bone mineral density at age 4 years: findings from the MAVIDOS trial
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- Proceedings of the Nutrition Society / Volume 80 / Issue OCE5 / 2021
- Published online by Cambridge University Press:
- 27 October 2021, E182
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Similarities across packaging of infant formula, follow-on formula and formula labelled as food for special medical purposes available in mainland GB
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- Proceedings of the Nutrition Society / Volume 80 / Issue OCE5 / 2021
- Published online by Cambridge University Press:
- 27 October 2021, E226
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Plant-based diets and long-term health: findings from the EPIC-Oxford study
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- Proceedings of the Nutrition Society / Volume 81 / Issue 2 / May 2022
- Published online by Cambridge University Press:
- 27 October 2021, pp. 190-198
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Macronutrients, dietary fibre and salt intake and compliance with recommendations in women of child-bearing age (WCBA) (18–50y) in Ireland
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- Proceedings of the Nutrition Society / Volume 80 / Issue OCE5 / 2021
- Published online by Cambridge University Press:
- 27 October 2021, E215
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Development of a short food frequency questionnaire to assess diet quality in UK adults
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- Proceedings of the Nutrition Society / Volume 80 / Issue OCE5 / 2021
- Published online by Cambridge University Press:
- 27 October 2021, E186
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A comprehensive survey of the cost of plant-based analogues and equivalent conventional food products in the UK
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- Proceedings of the Nutrition Society / Volume 80 / Issue OCE5 / 2021
- Published online by Cambridge University Press:
- 27 October 2021, E163
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A systematic scoping review of the molecular mechanisms underpinning phytosterol and phytostanol mediated epigenetic changes
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- Proceedings of the Nutrition Society / Volume 80 / Issue OCE5 / 2021
- Published online by Cambridge University Press:
- 27 October 2021, E232
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Dietary digital tools to support self-management of gestational diabetes mellitus: a systematic literature review
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- Proceedings of the Nutrition Society / Volume 80 / Issue OCE5 / 2021
- Published online by Cambridge University Press:
- 27 October 2021, E221
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Barriers and facilitators to adoption of and adherence to a Mediterranean style diet in adults: a systematic review of observational and qualitative studies
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- Proceedings of the Nutrition Society / Volume 80 / Issue OCE5 / 2021
- Published online by Cambridge University Press:
- 27 October 2021, E223
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An intervention to increase consumption of bitter vegetables in late pregnancy reduces infants’ disliking of bitter vegetables at weaning
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- Proceedings of the Nutrition Society / Volume 80 / Issue OCE5 / 2021
- Published online by Cambridge University Press:
- 27 October 2021, E159
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Nutrient content of emergency food parcels provided during the COVID-19 pandemic in the UK
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- Proceedings of the Nutrition Society / Volume 80 / Issue OCE5 / 2021
- Published online by Cambridge University Press:
- 27 October 2021, E171
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Evaluation of the pre-bariatric surgery weight management service during COVID-19 lockdown in March 2020, UK
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- Proceedings of the Nutrition Society / Volume 80 / Issue OCE5 / 2021
- Published online by Cambridge University Press:
- 27 October 2021, E207
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Engaging the public in priority setting for nutrition in Sub-Saharan Africa
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- Proceedings of the Nutrition Society / Volume 80 / Issue OCE5 / 2021
- Published online by Cambridge University Press:
- 27 October 2021, E180
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A comparison of nutritional adequacy, body composition, blood pressure and salivary C-reactive protein between a sample of young adults following vegan and omnivorous diets
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- Proceedings of the Nutrition Society / Volume 80 / Issue OCE5 / 2021
- Published online by Cambridge University Press:
- 27 October 2021, E165
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Addressing the gaps in nutritional care before and during pregnancy
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- Proceedings of the Nutrition Society / Volume 81 / Issue 1 / March 2022
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- 27 October 2021, pp. 87-98
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Behaviour change interventions improve maternal and child nutrition in sub-Saharan Africa: a systematic review
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- Proceedings of the Nutrition Society / Volume 80 / Issue OCE5 / 2021
- Published online by Cambridge University Press:
- 27 October 2021, E166
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The effect of probiotics on paediatric patients with inflammatory bowel disease: a systematic review
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- Proceedings of the Nutrition Society / Volume 80 / Issue OCE5 / 2021
- Published online by Cambridge University Press:
- 27 October 2021, E175
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Effects of n-3 polyunsaturated fatty acids on thrombogenic risk markers in subjects with moderate risk for CVD
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- Proceedings of the Nutrition Society / Volume 80 / Issue OCE5 / 2021
- Published online by Cambridge University Press:
- 27 October 2021, E161
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