13 results
Polyphenol-rich tart cherries (Prunus Cerasus, cv Montmorency) improve sustained attention, feelings of alertness and mental fatigue and influence the plasma metabolome in middle-aged adults: a randomised, placebo-controlled trial
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- Journal:
- British Journal of Nutrition / Volume 128 / Issue 12 / 28 December 2022
- Published online by Cambridge University Press:
- 03 February 2022, pp. 2409-2420
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- 28 December 2022
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The influence of tart cherries (Prunus Cerasus) on vascular function and the urinary metabolome: a randomised placebo-controlled pilot study
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- Journal:
- Journal of Nutritional Science / Volume 10 / 2021
- Published online by Cambridge University Press:
- 13 September 2021, e73
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A pilot feasibility study investigating the impact of increasing sucrose intakes on body composition and blood pressure
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- Journal of Nutritional Science / Volume 10 / 2021
- Published online by Cambridge University Press:
- 11 August 2021, e60
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Associations between free sugar intake and markers of health in the UK population: an analysis of the National Diet and Nutrition Survey rolling programme
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- Journal:
- British Journal of Nutrition / Volume 128 / Issue 2 / 28 July 2022
- Published online by Cambridge University Press:
- 09 August 2021, pp. 225-236
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- 28 July 2022
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The influence of juicing on the appearance of blueberry metabolites 2 h after consumption: a metabolite profiling approach
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- Journal:
- British Journal of Nutrition / Volume 119 / Issue 11 / 14 June 2018
- Published online by Cambridge University Press:
- 17 May 2018, pp. 1233-1244
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- 14 June 2018
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Metabolomics and human nutrition
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- British Journal of Nutrition / Volume 105 / Issue 8 / 28 April 2011
- Published online by Cambridge University Press:
- 24 January 2011, pp. 1277-1283
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- 28 April 2011
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Symposium 2: Modern approaches to nutritional research challenges Targeted and non-targeted approaches for metabolite profiling in nutritional research: Conference on ‘Over- and undernutrition: challenges and approaches’
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- Journal:
- Proceedings of the Nutrition Society / Volume 69 / Issue 1 / February 2010
- Published online by Cambridge University Press:
- 03 December 2009, pp. 95-102
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Validation of pulse wave velocity as a marker of arterial stiffness
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- Journal:
- Proceedings of the Nutrition Society / Volume 67 / Issue OCE8 / May 2008
- Published online by Cambridge University Press:
- 28 January 2009, E382
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Whole-grain consumption improves arterial stiffness in young adult males
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- Journal:
- Proceedings of the Nutrition Society / Volume 67 / Issue OCE8 / May 2008
- Published online by Cambridge University Press:
- 28 January 2009, E340
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Comparative 2H-labelled α-tocopherol biokinetics in plasma, lipoproteins, erythrocytes, platelets and lymphocytes in normolipidaemic males
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- Journal:
- British Journal of Nutrition / Volume 94 / Issue 1 / July 2005
- Published online by Cambridge University Press:
- 08 March 2007, pp. 92-99
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- July 2005
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The absorption of vitamin E is influenced by the amount of fat in a meal and the food matrix
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- Journal:
- British Journal of Nutrition / Volume 92 / Issue 4 / October 2004
- Published online by Cambridge University Press:
- 09 March 2007, pp. 575-579
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- October 2004
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Some auditory and acoustic observations on the phonetics of [ATR] harmony in a speaker of a dialect of Kalenjin
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- Journal:
- Journal of the International Phonetic Association / Volume 34 / Issue 1 / January 2004
- Published online by Cambridge University Press:
- 07 June 2004, pp. 1-16
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- January 2004
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