Symposium four: Manipulating food structure: the good, the bad and the functional!
Conference on ‘Architecture of food: Processing, structure and health’
The effects of whole grain cereals on tryptophan metabolism and intestinal barrier function: underlying factors of health impact
-
- Published online by Cambridge University Press:
- 26 September 2023, pp. 42-54
-
- Article
-
- You have access
- Open access
- HTML
- Export citation
Symposium three: Sex- and gender-specific considerations across the life course
Conference on ‘Understanding the role of sex and gender in nutrition research’
Sexual dimorphism in the context of nutrition and health
-
- Published online by Cambridge University Press:
- 04 September 2023, pp. 109-119
-
- Article
-
- You have access
- Open access
- HTML
- Export citation
Abstract
Modelling the replacement of red and processed meat with plant-based alternatives and the estimated effect on insulin sensitivity in a cohort of Australian adults
-
- Published online by Cambridge University Press:
- 07 May 2024, E6
-
- Article
-
- You have access
- Export citation
Assessing adherence to plant-rich dietary patterns using metabolic signatures of plant food metabolites
-
- Published online by Cambridge University Press:
- 03 July 2024, E202
-
- Article
-
- You have access
- Export citation
Plenary Lecture
Conference on ‘Architecture of food: Processing, structure and health’
Developing food-based dietary recommendations in the UK
-
- Published online by Cambridge University Press:
- 27 September 2023, pp. 55-61
-
- Article
-
- You have access
- Open access
- HTML
- Export citation
Symposium three: Sex- and gender-specific considerations across the life course
Conference on ‘Understanding the role of sex and gender in nutrition research’
Menopause as a window of opportunity: the benefits of designing more effective theory-driven behaviour change interventions to promote healthier lifestyle choices at midlife
-
- Published online by Cambridge University Press:
- 13 November 2023, pp. 120-129
-
- Article
-
- You have access
- Open access
- HTML
- Export citation
Abstract
Cultivating Wellbeing: Traditional Wisdom and Sustainability in Fiji’s Green Schools
-
- Published online by Cambridge University Press:
- 07 May 2024, E7
-
- Article
-
- You have access
- Export citation
Beans, peas and pulses for improved public and planetary health: Changing UK consumption patterns
-
- Published online by Cambridge University Press:
- 03 July 2024, E203
-
- Article
-
- You have access
- Export citation
Doctors’ and nurses’ eating practices during shift work: Findings from a qualitative study
-
- Published online by Cambridge University Press:
- 03 July 2024, E204
-
- Article
-
- You have access
- Export citation
Feeding our Future: school food and local agriculture in the Pacific
-
- Published online by Cambridge University Press:
- 07 May 2024, E8
-
- Article
-
- You have access
- Export citation
Corrigendum
Associations of sociodemographic factors and obesity in children: Insights from the hyperglycaemia and adverse pregnancy outcome Belfast study – CORRIGENDUM
-
- Published online by Cambridge University Press:
- 06 October 2023, p. 130
-
- Article
-
- You have access
- HTML
- Export citation
Abstract
Dietitians’ perspectives on clinical pathways and practice in relation to the dietary management of irritable bowel syndrome in the UK: A qualitative study
-
- Published online by Cambridge University Press:
- 03 July 2024, E205
-
- Article
-
- You have access
- Export citation
Nutrition and physical activity in schools in Pacific Island Countries
-
- Published online by Cambridge University Press:
- 07 May 2024, E9
-
- Article
-
- You have access
- Export citation
Corrigendum
The acceptability of a peer-led intervention to promote healthy dietary behaviours among adolescents in the school-setting: a qualitative investigation – CORRIGENDUM
-
- Published online by Cambridge University Press:
- 02 October 2023, p. 131
-
- Article
-
- You have access
- HTML
- Export citation
The effects of dairy on the gut microbiome and gastrointestinal health in gastrointestinal disease cohorts: a systematic review – CORRIGENDUM
-
- Published online by Cambridge University Press:
- 04 October 2023, p. 132
-
- Article
-
- You have access
- HTML
- Export citation
Abstract
Assessment of food availability in New Zealand primary schools
-
- Published online by Cambridge University Press:
- 07 May 2024, E10
-
- Article
-
- You have access
- Export citation
A systematic scoping review characterising studies investigating workplace nutritional interventions in male employees
-
- Published online by Cambridge University Press:
- 03 July 2024, E206
-
- Article
-
- You have access
- Export citation
Characterising dietary protein intake in Irish adults on the island of Ireland
-
- Published online by Cambridge University Press:
- 03 July 2024, E207
-
- Article
-
- You have access
- Export citation
Nutrient trade in Oceania
-
- Published online by Cambridge University Press:
- 07 May 2024, E11
-
- Article
-
- You have access
- Export citation
Inflammatory Bowel Diseases and Nutrition
-
- Published online by Cambridge University Press:
- 07 May 2024, E12
-
- Article
-
- You have access
- Export citation