Research Article
Activity pattern and energy expenditure due to physical activity before and during pregnancy in healthy Swedish women
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- 08 March 2007, pp. 296-302
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A comparison of the effect of forage type and level of feeding on the digestibility and gastrointestinal mean retention time of dry forages given to cattle, sheep, ponies and donkeys
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- 08 March 2007, pp. 88-98
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Hypocholesterolaemic effects of milk-kefir and soyamilk-kefir in cholesterol-fed hamsters
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- 08 March 2007, pp. 939-946
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Trans-11–18: 1 is effectively δ9-desaturated compared with Trans-12–18: 1 in humans
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- 08 March 2007, pp. 752-761
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Nutritional evaluation of protein, phosphorus, calcium and magnesium bioavailability from lupin (Lupinus albus var. multolupa)-based diets in growing rats: effect of α-galactoside oligosaccharide extraction and phytase supplementation
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- 08 March 2007, pp. 1102-1111
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Low folic acid status and its association with anaemia in urban adolescent girls and women of childbearing age in Sri Lanka
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- 08 March 2007, pp. 511-516
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The effect of multi-vitamin/mineral supplementation on mortality during treatment of pulmonary tuberculosis: a randomised two-by-two factorial trial in Mwanza, Tanzania
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- 08 March 2007, pp. 762-770
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trans-10, cis-12 Conjugated linoleic acid inhibits lipoprotein lipase but increases the activity of lipogenic enzymes in adipose tissue from hamsters fed an atherogenic diet
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- 08 March 2007, pp. 1112-1119
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Effects of dietary cis and trans unsaturated and saturated fatty acids on the glucose metabolites and enzymes of rats
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- 08 March 2007, pp. 947-954
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Improvement of the human intestinal flora by ingestion of the probiotic strain Lactobacillus johnsoniiLa1
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- 08 March 2007, pp. 303-312
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Polyunsaturated fatty acids and conjugated linoleic acid isomers in breast milk are associated with plasma non-esterified and erythrocyte membrane fatty acid composition in lactating women
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- Published online by Cambridge University Press:
- 08 March 2007, pp. 517-524
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Effects of defaunation on fermentation characteristics and biotin balance in an artificial rumen-simulation system (RUSITEC) receiving diets with different amounts and types of cereal
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- 08 March 2007, pp. 99-104
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Maternal intake of antioxidant vitamins in pregnancy in relation to maternal and fetal plasma levels at delivery
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- 08 March 2007, pp. 771-778
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Binding and the effect of the red kidney bean lectin, phytohaemagglutinin, in the gastrointestinal tract of suckling rats
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- 08 March 2007, pp. 105-115
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Influence of an algal triacylglycerol containing docosahexaenoic acid (22:6n-3) and docosapentaenoic acid (22:5n-6) on cardiovascular risk factors in healthy men and women
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- Published online by Cambridge University Press:
- 08 March 2007, pp. 525-531
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Soya isoflavone-enriched cereal bars affect markers of endothelial function in postmenopausal women
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- 08 March 2007, pp. 1120-1126
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NMR-based metabonomic studies reveal changes in the biochemical profile of plasma and urine from pigs fed high-fibre rye bread
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- 08 March 2007, pp. 955-962
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Serum selenium determinants in French adults: the SU.VI.M.AX study
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- 08 March 2007, pp. 313-320
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The efficacy of ferrous bisglycinate and electrolytic iron as fortificants in bread in iron-deficient school children
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- 08 March 2007, pp. 532-538
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Microalgal docosahexaenoic acid decreases plasma triacylglycerol in normolipidaemic vegetarians: a randomised trial
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- 08 March 2007, pp. 779-786
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