Metabolism and Metabolic Studies
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Pomegranate seed oil consumption during a period of high-fat feeding reduces weight gain and reduces type 2 diabetes risk in CD-1 mice
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- 16 December 2008, pp. 54-59
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Molecular Nutrition
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Effect of β-carotene-rich tomato lycopene β-cyclase (tlcy-b) on cell growth inhibition in HT-29 colon adenocarcinoma cells
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- 24 December 2008, pp. 207-214
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Metabolism and Metabolic Studies
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Dietary capsanthin, the main carotenoid in paprika (Capsicum annuum), alters plasma high-density lipoprotein-cholesterol levels and hepatic gene expression in rats
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- 31 July 2009, pp. 1760-1766
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Comparative effect of orally administered sodium butyrate before or after weaning on growth and several indices of gastrointestinal biology of piglets
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- 01 June 2009, pp. 1285-1296
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Short Communication
Cholesterol profile in people with newly diagnosed coeliac disease: a comparison with the general population and changes following treatment
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- 31 March 2009, pp. 509-513
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Metabolism and Metabolic Studies
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Increased bioavailability of hesperetin-7-glucoside compared with hesperidin results in more efficient prevention of bone loss in adult ovariectomised rats
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- 27 April 2009, pp. 976-984
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Metabolism and Metabolic Study
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Oligofructose and inulin modulate glucose and amino acid metabolism through propionate production in normal-weight and obese cats
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- 14 September 2009, pp. 694-702
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Metabolism and Metabolic Studies
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Red algal cellular biomass lowers circulating cholesterol concentrations in Syrian golden hamsters consuming hypercholesterolaemic diets
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- 16 June 2009, pp. 842-847
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Effects of the flaxseed lignans secoisolariciresinol diglucoside and its aglycone on serum and hepatic lipids in hyperlipidaemic rats
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- 16 February 2009, pp. 361-369
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Microbiology
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Effects of a gluten-free diet on gut microbiota and immune function in healthy adult human subjects
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- 18 May 2009, pp. 1154-1160
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Short Communication
The impact of age on the postprandial vascular response to a fish oil-enriched meal
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- 29 June 2009, pp. 1414-1419
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Metabolism and Metabolic Studies
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Protective effect of apricot (Prunus armeniaca L.) on hepatic steatosis and damage induced by carbon tetrachloride in Wistar rats
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- 13 October 2009, pp. 1767-1775
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Developmental Biology
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Maternal low-protein diet programmes offspring growth in association with alterations in yolk leptin deposition and gene expression in yolk-sac membrane, hypothalamus and muscle of developing Langshan chicken embryos
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- 09 March 2009, pp. 848-857
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Metabolism and Metabolic Studies
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Soya protein reverses dyslipidaemia and the altered capacity of insulin-stimulated glucose utilization in the skeletal muscle of sucrose-rich diet-fed rats
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- 15 December 2008, pp. 60-68
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Nutritional Endocrinology
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Effects of a diet rich in sesame (Sesamum indicum) pericarp on the expression of oestrogen receptor α and oestrogen receptor β in rat prostate and uterus
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- 14 September 2009, pp. 703-708
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Human and Clinical Nutrition
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The effects of a low-sodium base-producing diet including red meat compared with a high-carbohydrate, low-fat diet on bone turnover markers in women aged 45–75 years
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- 18 May 2009, pp. 1161-1170
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Metabolism and Metabolic Studies
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Quantitative aspects of the metabolism of lignans in pigs fed fibre-enriched rye and wheat bread
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- 27 April 2009, pp. 985-994
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Dietary polyunsaturated fatty acids and adaptation to chronic hypoxia alter acyl composition of serum and heart lipids
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- 01 June 2009, pp. 1297-1307
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Molecular Nutrition
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Lactobacillus helveticus and Bifidobacterium longum taken in combination reduce the apoptosis propensity in the limbic system after myocardial infarction in a rat model
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- 29 June 2009, pp. 1420-1425
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Metabolism and Metabolic Studies
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Long-term maternal high-fat feeding from weaning through pregnancy and lactation predisposes offspring to hypertension, raised plasma lipids and fatty liver in mice
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- 10 February 2009, pp. 514-519
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