Metabolism and Metabolic Studies
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Effect of acid whey-fortified breads on caecal fermentation processes and blood lipid profile in rats
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- 23 August 2017, pp. 169-178
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Growth performance, nutrient utilisation and carcass composition respond to dietary protein concentrations in broiler chickens but responses are modified by dietary lipid levels
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- 06 September 2017, pp. 250-262
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Comparative analysis of effects of dietary arachidonic acid and EPA on growth, tissue fatty acid composition, antioxidant response and lipid metabolism in juvenile grass carp, Ctenopharyngodon idellus
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- 05 October 2017, pp. 411-422
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Molecular Nutrition
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Dietary zinc addition influenced zinc and lipid deposition in the fore- and mid-intestine of juvenile yellow catfish Pelteobagrus fulvidraco
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- 26 September 2017, pp. 570-579
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Metabolism and Metabolic Studies
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Parental nutritional programming and a reminder during juvenile stage affect growth, lipid metabolism and utilisation in later developmental stages of a marine teleost, the gilthead sea bream (Sparus aurata)
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- 10 February 2017, pp. 500-512
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Early nutritional intervention can improve utilisation of vegetable-based diets in diploid and triploid Atlantic salmon (Salmo salar L.)
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- 24 July 2017, pp. 17-29
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Prediction of a new body shape index and body adiposity estimator for development of type 2 diabetes mellitus: The Rural Chinese Cohort Study
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- 16 November 2017, pp. 771-776
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Microbiology
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Supplementation with Lactobacillus paracasei or Pediococcus pentosaceus does not prevent diarrhoea in neonatal pigs infected with Escherichia coli F18
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- 19 July 2017, pp. 109-120
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Nutritional Endocrinology
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Predictors and correlates of serum 25-hydroxyvitamin D concentrations in young women: results from the Safe-D study
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- 06 September 2017, pp. 263-272
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Metabolism and Metabolic Studies
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Dietary supplementation with cysteine prevents adverse metabolic outcomes of repeated cures with paracetamol in old rats
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- 27 November 2017, pp. 889-896
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Nutritional Endocrinology
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Effects of different dietary DHA:EPA ratios on gonadal steroidogenesis in the marine teleost, tongue sole (Cynoglossus semilaevis)
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- 23 August 2017, pp. 179-188
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Metabolism and Metabolic Studies
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Dietary intake of fat and fibre according to reference values relates to higher gut microbiota richness in overweight pregnant women
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- 13 September 2017, pp. 343-352
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Molecular Nutrition
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A maternal high-fat, high-sucrose diet alters insulin sensitivity and expression of insulin signalling and lipid metabolism genes and proteins in male rat offspring: effect of folic acid supplementation
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- 23 October 2017, pp. 580-588
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Metabolism and Metabolic Studies
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The effects of diurnal Ramadan fasting on energy expenditure and substrate oxidation in healthy men
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- 04 December 2017, pp. 1023-1030
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Dietary egg-white protein increases body protein mass and reduces body fat mass through an acceleration of hepatic β-oxidation in rats
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- 05 October 2017, pp. 423-430
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Nutritional Immunology
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Supplemental psyllium fibre regulates the intestinal barrier and inflammation in normal and colitic mice
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- 29 November 2017, pp. 661-672
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Metabolism and Metabolic Studies
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Rapid protein disappearance rates along the small intestine advantage poultry performance and influence the post-enteral availability of amino acids
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- 05 December 2017, pp. 1031-1042
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Human and Clinical Nutrition
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The effectiveness of healthy meals at work on reaction time, mood and dietary intake: a randomised cross-over study in daytime and shift workers at an university hospital
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- 18 August 2017, pp. 121-129
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Multi-micronutrient supplementation during pregnancy for prevention of maternal anaemia and adverse birth outcomes in a high-altitude area: a prospective cohort study in rural Tibet of China
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- 05 October 2017, pp. 431-440
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In Haitian women and preschool children, iron absorption from wheat flour-based meals fortified with sodium iron EDTA is higher than that from meals fortified with ferrous fumarate, and is not affected by Helicobacter pylori infection in children
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- 06 September 2017, pp. 273-279
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