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15 - Punctuation

Published online by Cambridge University Press:  05 September 2014

Neville W. Goodman
Affiliation:
Southmead Hospital, Bristol
Andy Black
Affiliation:
University of Bristol
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Summary

I myself have learned from experience, that, if ideas that are difficult to understand are properly separated, they become clearer . . .

(Aldus Manutius, 1449–1515, Italian humanist and publisher, credited, along with his grandson, of introducing a standardized system of punctuation. Interpungendi ratio, 1466. Taken from T. F. Husband & M. F. A. Husband. Punctuation, its principles and practice. London, Routledge, 1905, and accessed at http://archive.org/details/punctuationitspr00husbrich.)

There are whole books written on punctuation – the quotation at the head of this chapter was the first. In Trask’s more recent book (see reference books), there is an excellent summary of why good punctuation is important.

‘When we speak English . . . [we make ourselves clear by] stress, intonation, rhythm, pauses – even, if all else fails, repeating what we’ve said. When we write, however, we can’t use any of these devices, and the work that they do in speech must be almost entirely handled by punctuation.’

We cannot repeat what we’ve written, but we can, with poor punctuation, force readers to re-read a sentence to get the sense. We shouldn’t.

This chapter deals with the basic ideas of punctuation. In Chapter 19, there is a more general discussion of the construction of sentences. (For the use of apostrophes, see p. 38.) Punctuation has been having a much better than customary press after the runaway success of Lynne Truss’s book, Eats, shoots & leaves (see books to read or dip into). Anyone who has read that book can regard this chapter as revision.

Type
Chapter
Information
Medical Writing
A Prescription for Clarity
, pp. 240 - 251
Publisher: Cambridge University Press
Print publication year: 2014

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