7832 results in Public Health Nutrition
Accuracy of self-reported waist and hip measurements in 4492 EPIC–Oxford participants
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- Public Health Nutrition / Volume 7 / Issue 6 / September 2004
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- 02 January 2007, pp. 723-727
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Breast-feeding: part of the slow food movement?
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- Public Health Nutrition / Volume 9 / Issue 6 / September 2006
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- 02 January 2007, pp. 667-668
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The social and environmental dimensions of nutrition science
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- Public Health Nutrition / Volume 8 / Issue 6a / September 2005
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- 02 January 2007, pp. 749-752
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Editorial
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- Public Health Nutrition / Volume 7 / Issue 8 / December 2004
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- 02 January 2007, pp. 985-986
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Why do adolescents eat what they eat? Personal and social environmental predictors of fruit, snack and breakfast consumption among 12– 14-year-old Dutch students
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- Public Health Nutrition / Volume 8 / Issue 8 / December 2005
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- 02 January 2007, pp. 1258-1265
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Dietary behaviour of German adults differing in levels of sport activity
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- Public Health Nutrition / Volume 7 / Issue 1 / February 2004
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- 02 January 2007, pp. 45-52
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Impact of promotion of mango and liver as sources of vitamin A for young children: a pilot study in Burkina Faso
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- Public Health Nutrition / Volume 9 / Issue 6 / September 2006
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- 02 January 2007, pp. 808-813
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Relative bias in diet history measurements: a quality control technique for dietary intervention trials
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- Public Health Nutrition / Volume 5 / Issue 4 / August 2002
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- 02 January 2007, pp. 537-545
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The influence of eating location on nutrient intakes in Irish adults: implications for developing food-based dietary guidelines
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- Public Health Nutrition / Volume 8 / Issue 3 / May 2005
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- 02 January 2007, pp. 258-265
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Taste and food preferences as predictors of dietary practices in young women
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- Public Health Nutrition / Volume 2 / Issue 4 / April 1999
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- 02 January 2007, pp. 513-519
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Issues in assessing the validity of nutrient data obtained from a food-frequency questionnaire: folate and vitamin B12 examples
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- Public Health Nutrition / Volume 7 / Issue 6 / September 2004
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- 02 January 2007, pp. 751-756
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The epidemiology of good nutritional status among children from a population with a high prevalence of malnutrition
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- Public Health Nutrition / Volume 7 / Issue 2 / April 2004
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- 02 January 2007, pp. 311-317
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Non-home prepared foods: contribution to energy and nutrient intake of consumers living in two low-income areas in Nairobi
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- Public Health Nutrition / Volume 5 / Issue 4 / August 2002
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- 02 January 2007, pp. 515-522
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Food variety and dietary diversity scores in children: are they good indicators of dietary adequacy?
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- Public Health Nutrition / Volume 9 / Issue 5 / August 2006
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- 02 January 2007, pp. 644-650
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Energy and macronutrient intake in relation to dental caries incidence in urban black South African preschool children in 1991 and 1995: the Birth-to-Ten study
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- Public Health Nutrition / Volume 3 / Issue 3 / September 2000
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- 02 January 2007, pp. 313-319
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A Diet Quality Index for Pregnancy detects variation in diet and differences by sociodemographic factors
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- Public Health Nutrition / Volume 5 / Issue 6 / December 2002
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- 02 January 2007, pp. 801-809
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Intake and food sources of nitrites and N-nitrosodimethylamine in Spain
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- Public Health Nutrition / Volume 9 / Issue 6 / September 2006
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- 02 January 2007, pp. 785-791
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Out of the Box
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- Public Health Nutrition / Volume 8 / Issue 5 / August 2005
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- 02 January 2007, pp. 444-447
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Assessing the prevalence of nutrient inadequacy
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- Public Health Nutrition / Volume 2 / Issue 1 / January 1999
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- 02 January 2007, pp. 23-34
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Physical activity, diet and cardiovascular disease risks in Chinese women
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- Public Health Nutrition / Volume 6 / Issue 2 / April 2003
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- 02 January 2007, pp. 139-146
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