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Proceedings of the Nutrition Society

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Proceedings of the Nutrition Society
ISSN: 0029-6651

EISSN: 1475-2719

URL: /core/journals/proceedings-of-the-nutrition-society
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Proceedings of the Nutrition Society

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Volume 75 - 2016

Abstract

Acceptability of a web-based dietary assessment tool for an Irish adult population: Foodbook24

Association between macronutrient intakes during pregnancy and risk of giving birth to small for gestational age (SGA) infants

Do overweight children consume different snacks to other children?

Relative validity of a diet quality index for children in Scotland

The reported intakes of sugar sweetened beverages by 10–11 year old children participating in the CHANGE! healthy eating intervention

Evaluation of the effectiveness of the Ministry of Food programme on self-reported food consumption and confidence with cooking

Use of mobile phone technology to measure beef steak doneness preference

The Scottish diet is poorer in households purchasing tobacco products: analysis of Living Costs and Food Survey data from 2001–2012

Do health claims affect consumption, as measured in the laboratory or in the field?

Evaluation of dietary risk in a sample of pre-school children (12–36 months) using a validated nutrition screening tool

Effects of takeaway food consumption on postprandial lipaemia and diet quality: a study on cardiovascular disease risk

Daily snacking frequency is associated with age, working pattern and dietary nutritional profile of professional workers aged between 30 and 65 years old

An evaluation of BMI and the Healthy Working Lives Initiative on workplace physical activity levels (the NeuroFAST study)

A qualitative study of workplace facilities and employee perceived barriers, motivators and attitudes to regular physical activity in the workplace

Perceived barriers to healthy eating: a systematic review

Attending lunch clubs is associated with greater compliance for Dietary Reference Values (DRVs) among older people in South-West England

A survey exploring characteristics of older people attending lunch cubs in South-West of England

The association between sarcopenic obesity, metabolic risk and the metabolic syndrome in Northern Italian adults

An investigation in the estimation of body height using the length of ulna in healthy adults from Indian and Pakistani ethnic groups

Evaluation of nutritional knowledge, understand and practice of patients who attend a cardiac rehabilitation program in Preston

Proceedings of the Nutrition Society

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Volume 75 - 2016

Abstract