759 results in Nutrition Research Reviews
Free fatty acid receptor 2 and nutrient sensing: a proposed role for fibre, fermentable carbohydrates and short-chain fatty acids in appetite regulation
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- Nutrition Research Reviews / Volume 23 / Issue 1 / June 2010
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- 19 May 2010, pp. 135-145
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Breast- v. formula-feeding: impacts on the digestive tract and immediate and long-term health effects
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- Nutrition Research Reviews / Volume 23 / Issue 1 / June 2010
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- 10 May 2010, pp. 23-36
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The probiotic paradox: live and dead cells are biological response modifiers
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- Nutrition Research Reviews / Volume 23 / Issue 1 / June 2010
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- 20 April 2010, pp. 37-46
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Effect of polyphenols on the intestinal and placental transport of some bioactive compounds
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- Nutrition Research Reviews / Volume 23 / Issue 1 / June 2010
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- 15 April 2010, pp. 47-64
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Physiological parameters governing the action of pancreatic lipase
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- Nutrition Research Reviews / Volume 23 / Issue 1 / June 2010
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- 01 March 2010, pp. 146-154
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Summary and meta-analysis of prospective studies of animal fat intake and breast cancer
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- Nutrition Research Reviews / Volume 23 / Issue 1 / June 2010
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- 25 February 2010, pp. 169-179
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Obesity and shift work: chronobiological aspects
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- Nutrition Research Reviews / Volume 23 / Issue 1 / June 2010
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- 02 February 2010, pp. 155-168
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Functional foods for dyslipidaemia and cardiovascular risk prevention
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- Nutrition Research Reviews / Volume 22 / Issue 2 / December 2009
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- 11 December 2009, pp. 244-261
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NRR volume 22 issue 2 Cover and Back matter
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- Nutrition Research Reviews / Volume 22 / Issue 2 / December 2009
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- 11 December 2009, pp. b1-b11
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The effect and mode of action of saponins on the microbial populations and fermentation in the rumen and ruminant production
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- Nutrition Research Reviews / Volume 22 / Issue 2 / December 2009
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- 11 December 2009, pp. 204-219
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NRR volume 22 issue 2 Cover and Front matter
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- Nutrition Research Reviews / Volume 22 / Issue 2 / December 2009
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- 11 December 2009, pp. f1-f8
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Editorial
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- Nutrition Research Reviews / Volume 22 / Issue 2 / December 2009
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- 11 December 2009, pp. 109-110
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A systematic review of the effect of breakfast on the cognitive performance of children and adolescents
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- Nutrition Research Reviews / Volume 22 / Issue 2 / December 2009
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- 25 November 2009, pp. 220-243
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Vitamin D in health and disease: an insight into traditional functions and new roles for the ‘sunshine vitamin’
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- Nutrition Research Reviews / Volume 22 / Issue 2 / December 2009
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- 10 November 2009, pp. 118-136
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The effect of alcohol and nicotine abuse on gene expression in the brain
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- Nutrition Research Reviews / Volume 22 / Issue 2 / December 2009
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- 10 November 2009, pp. 148-162
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Epidemiology of vitamin D in health and disease
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- Nutrition Research Reviews / Volume 22 / Issue 2 / December 2009
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- 28 October 2009, pp. 188-203
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Intestinal metabolism of sulfur amino acids
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- Nutrition Research Reviews / Volume 22 / Issue 2 / December 2009
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- 19 October 2009, pp. 175-187
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Molecular mechanisms triggered by low-calcium diets
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- Nutrition Research Reviews / Volume 22 / Issue 2 / December 2009
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- 19 October 2009, pp. 163-174
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Is the use of resveratrol in the treatment and prevention of obesity premature?
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- Nutrition Research Reviews / Volume 22 / Issue 2 / December 2009
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- 22 September 2009, pp. 111-117
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Visceral adipose tissue in children and adolescents: a review
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- Nutrition Research Reviews / Volume 22 / Issue 2 / December 2009
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- 09 September 2009, pp. 137-147
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