5393 results in Journal of Dairy Research
Triacylglycerol composition of buffalo milk fat
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- Journal of Dairy Research / Volume 49 / Issue 1 / February 1982
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- 01 June 2009, pp. 81-85
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- February 1982
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Effects of dietary supplements of protected lipids on the concentration and transport of β-carotene and cholesterol in bovine blood and milk: unusual chromatographic behaviour of the high-density lipoprotein with high levels of β-carotene
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- Journal of Dairy Research / Volume 49 / Issue 1 / February 1982
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- 01 June 2009, pp. 39-49
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- February 1982
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Influence of pH on the rennet coagulation of milk
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- Journal of Dairy Research / Volume 49 / Issue 1 / February 1982
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- 01 June 2009, pp. 153-157
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- February 1982
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DAR volume 49 issue 1 Cover, Front matter and Errata
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- Journal of Dairy Research / Volume 49 / Issue 1 / February 1982
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- 01 June 2009, pp. f1-f3
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- February 1982
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Isolation of κ-casein-like fractions from human whole casein by chromatography on thiol-Sepharose, hydroxyapatite and DEAE-cellulose
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- Journal of Dairy Research / Volume 48 / Issue 3 / October 1981
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- 01 June 2009, pp. 429-436
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- October 1981
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DAR volume 48 issue 3 Cover and Back matter
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- Journal of Dairy Research / Volume 48 / Issue 3 / October 1981
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- 01 June 2009, pp. b1-b11
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- October 1981
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Evidence of penetration of the bovine teat duct by Escherichia coli in the interval between milkings
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- Journal of Dairy Research / Volume 48 / Issue 3 / October 1981
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- 01 June 2009, pp. 379-386
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- October 1981
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Diurnal variations of progesterone in the milk of pregnant and non-pregnant buffaloes (Bubalus bubalis)
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- Journal of Dairy Research / Volume 48 / Issue 3 / October 1981
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- 01 June 2009, pp. 503-507
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- October 1981
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Mineral and protein equilibria between the colloidal and soluble phases of milk at low temperature
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- Journal of Dairy Research / Volume 48 / Issue 3 / October 1981
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- 01 June 2009, pp. 417-428
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- October 1981
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Manufacture of Gruyère-type cheese with 50:50 rennet/swine pepsin
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- Journal of Dairy Research / Volume 48 / Issue 3 / October 1981
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- 01 June 2009, pp. 513-518
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- October 1981
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Casein compositional studies: II. The effect of secretory disturbance on casein composition in freshly drawn and aged bovine milks
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- Journal of Dairy Research / Volume 48 / Issue 3 / October 1981
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- 01 June 2009, pp. 437-446
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- October 1981
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Professor J. A. F. Rook, D.Sc, F.I. Biol., F.R.S.C., F.R.S.E.
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- Journal of Dairy Research / Volume 48 / Issue 3 / October 1981
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- 01 June 2009, p. 377
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- October 1981
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Effect of teat skin disinfection on the rate of infection and interval to infection in cows exposed to high levels of Staphylococcus aureus: Erratum
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- Journal of Dairy Research / Volume 48 / Issue 3 / October 1981
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- 01 June 2009, p. i
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- October 1981
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Constitutive nature of the enzymes of citrate metabolism in Streptococcus lactis subsp. diacetylactis
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- Journal of Dairy Research / Volume 48 / Issue 3 / October 1981
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- 01 June 2009, pp. 489-495
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- October 1981
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Evaluation of bovine rennets in terms of absolute concentrations of chymosin and pepsin A
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- Journal of Dairy Research / Volume 48 / Issue 3 / October 1981
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- 01 June 2009, pp. 447-456
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- October 1981
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Human and artificial milks for infant feeding
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- Journal of Dairy Research / Volume 48 / Issue 3 / October 1981
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- 01 June 2009, pp. 519-554
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- October 1981
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Induction of some enzymes of citrate metabolism in Leuconostoc lactis and other heterofermentative lactic acid bacteria
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- Journal of Dairy Research / Volume 48 / Issue 3 / October 1981
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- 01 June 2009, pp. 497-502
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- October 1981
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Detection of carbonyl sulphide in Cheddar cheese headspace
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- Journal of Dairy Research / Volume 48 / Issue 3 / October 1981
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- 01 June 2009, pp. 473-478
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- October 1981
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Goat's milk yoghurt made from non-homogenized and homogenized milks, concentrated by different methods
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- Journal of Dairy Research / Volume 48 / Issue 3 / October 1981
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- 01 June 2009, pp. 457-463
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- October 1981
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DAR volume 48 issue 3 Cover and Front matter
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- Journal of Dairy Research / Volume 48 / Issue 3 / October 1981
- Published online by Cambridge University Press:
- 01 June 2009, pp. f1-f2
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- October 1981
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