5393 results in Journal of Dairy Research
Effect of udder preparation on transmission of Staphylococcus aureus while milking with a multi-valved cluster
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- Journal of Dairy Research / Volume 56 / Issue 5 / November 1989
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- 01 June 2009, pp. 683-690
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- November 1989
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Changes in milk plasminogen, plasmin and in vitro bacterial growth in whey during early lactation
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- Journal of Dairy Research / Volume 56 / Issue 5 / November 1989
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- 01 June 2009, pp. 719-725
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- November 1989
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Lipase redistribution in cows' milk during induced lipolysis: I. Activation by agitation, temperature change, blood serum and heparin
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- Journal of Dairy Research / Volume 56 / Issue 5 / November 1989
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- 01 June 2009, pp. 699-709
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- November 1989
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DAR volume 56 issue 5 Cover and Front matter
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- Journal of Dairy Research / Volume 56 / Issue 5 / November 1989
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- 01 June 2009, pp. f1-f2
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- November 1989
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Index of Subjects
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- Journal of Dairy Research / Volume 56 / Issue 5 / November 1989
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- 01 June 2009, pp. 829-831
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- November 1989
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Specificity of plasmin towards bovine αs2-casein
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- Journal of Dairy Research / Volume 56 / Issue 5 / November 1989
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- 01 June 2009, pp. 817-821
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- November 1989
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DAR volume 56 issue 5 Cover and Back matter
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- Journal of Dairy Research / Volume 56 / Issue 5 / November 1989
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- 01 June 2009, pp. b1-b11
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- November 1989
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Proteolysis in cheese investigated by high performance liquid chromatography
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- Journal of Dairy Research / Volume 56 / Issue 5 / November 1989
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- 01 June 2009, pp. 823-828
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- November 1989
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Short-term effects of frequent milking of dairy cows
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- Journal of Dairy Research / Volume 56 / Issue 4 / August 1989
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- 01 June 2009, pp. 587-592
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- August 1989
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Determination of chymosin and bovine pepsin A activity in combined rennets on the basis of immunochemical inhibition
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- Journal of Dairy Research / Volume 56 / Issue 4 / August 1989
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- 01 June 2009, pp. 631-637
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- August 1989
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Effect of amount and composition of feed given over three lactations on the performance of the dairy cow
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- Journal of Dairy Research / Volume 56 / Issue 4 / August 1989
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- 01 June 2009, pp. 561-577
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- August 1989
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DAR volume 56 issue 4 Cover and Back matter
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- Journal of Dairy Research / Volume 56 / Issue 4 / August 1989
- Published online by Cambridge University Press:
- 01 June 2009, pp. b1-b2
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- August 1989
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Tryptic phosphopeptides from whole casein. I. Preparation and analysis by fast protein liquid chromatography
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- Journal of Dairy Research / Volume 56 / Issue 4 / August 1989
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- 01 June 2009, pp. 603-611
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- August 1989
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Laboratory simulations of a commercial UHT treatment using an oil bath and a programmable, electronically temperature-controlled oven
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- Journal of Dairy Research / Volume 56 / Issue 4 / August 1989
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- 01 June 2009, pp. 593-602
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- August 1989
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Comparison of Cheddar cheese made with a recombinant calf chymosin and with standard calf rennet
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- Journal of Dairy Research / Volume 56 / Issue 4 / August 1989
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- 01 June 2009, pp. 657-664
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- August 1989
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Chemical prediction of water activity in processed cheese
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- Journal of Dairy Research / Volume 56 / Issue 4 / August 1989
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- 01 June 2009, pp. 665-668
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- August 1989
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Automatic application of teat disinfectant through the milking machine cluster
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- Journal of Dairy Research / Volume 56 / Issue 4 / August 1989
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- 01 June 2009, pp. 579-585
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- August 1989
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Monitoring of B-complex vitamins in yogurt during fermentation
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- Journal of Dairy Research / Volume 56 / Issue 4 / August 1989
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- 01 June 2009, pp. 651-656
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- August 1989
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Incorporation of individual casein constituents into casein aggregates cross-linked by colloidal calcium phosphate in artificial casein micelles
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- Journal of Dairy Research / Volume 56 / Issue 4 / August 1989
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- 01 June 2009, pp. 613-618
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- August 1989
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Characteristics of the autolysis of variants of Lactococcus lactis subsp. cremoris
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- Journal of Dairy Research / Volume 56 / Issue 4 / August 1989
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- 01 June 2009, pp. 639-649
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- August 1989
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