Most cited
This page lists all time most cited articles for this title. Please use the publication date filters on the left if you would like to restrict this list to recently published content, for example to articles published in the last three years. The number of times each article was cited is displayed to the right of its title and can be clicked to access a list of all titles this article has been cited by.
- Cited by 24
Change in amino acid composition of different protein sources after rumen incubation
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- Published online by Cambridge University Press:
- 02 September 2010, pp. 375-383
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- Cited by 24
Systems biology in animal sciences
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- Published online by Cambridge University Press:
- 28 January 2011, pp. 1036-1047
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- Cited by 24
Quantitative estimates of lamb carcass composition 3. Carcass measurements and a comparison of the predictive efficiency of sample joint composition, carcass specific gravity determinations and carcass measurements
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- Published online by Cambridge University Press:
- 02 September 2010, pp. 189-201
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The effect of genotype and sex on the patterns of protein accretion in pigs
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- Published online by Cambridge University Press:
- 02 September 2010, pp. 265-276
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The effect of urea on digestion and voluntary intake by sheep of diets supplemented with fat
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- 02 September 2010, pp. 241-245
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A note on using biased parameter values and non-random mating to reduce rates of inbreeding in selection programmes
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- 02 September 2010, pp. 465-468
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Effects of pre-weaning concentrate feeding on calf performance, carcass and meat quality of autumn-born bull calves weaned at 90 or 150 days of age
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- 15 April 2008, pp. 779-789
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- Cited by 24
Failure to recycle after weaning, and weaning to oestrus interval in crossbred sows
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- 02 September 2010, pp. 193-202
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The use of a second-order schedule to assess the effect of food bulk on the feeding motivation of growing pigs
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- 02 September 2010, pp. 447-455
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Factors affecting piglet mortality during the first 24 h after the onset of parturition in large litters: effects of farrowing housing on behaviour of postpartum sows
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- 16 October 2018, pp. 1045-1053
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Effects of plane of nutrition in late pregnancy on lamb birth weight and milk yield in early lactation of Chios and Awassi sheep
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- 02 September 2010, pp. 341-349
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Effects of soluble fiber inclusion in gestation diets with varying fermentation characteristics on lactational feed intake of sows over two successive parities
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- 29 November 2017, pp. 1388-1395
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- Cited by 24
Review: The variability of the eating quality of beef can be reduced by predicting consumer satisfaction
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- 02 April 2018, pp. 2434-2442
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Evolution of the fatty acid profile of subcutaneous back-fat adipose tissue in growing Iberian and Landrace × Large White pigs
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- Published online by Cambridge University Press:
- 02 October 2012, pp. 688-698
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Sources of variation in myofibre number within and between litters of pigs
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- Published online by Cambridge University Press:
- 02 September 2010, pp. 527-533
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The effect of formic acid, sulphuric acid and a bacterial inoculant on silage fermentation and the food intake and milk production of lactating dairy cows
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- 02 September 2010, pp. 29-42
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Effect of housing and temperature on metabolic rate of pregnant sows
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- 02 September 2010, pp. 477-485
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The potential reproductive effects of exposure of domestic ruminants to endocrine disrupting compounds
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- Published online by Cambridge University Press:
- 18 August 2016, pp. 3-12
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Automatic recording of individual oestrus vocalisation in group-housed dairy cattle: development of a cattle call monitor
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- 01 August 2019, pp. 198-205
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Total mixed ration pellets for light fattening lambs: effects on animal health
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- 08 September 2014, pp. 258-266
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