46052 results in Zoology
Effect of supplementation with antihypertensive peptides from food proteins on cardiovascular risk factors: A systematic review and meta-analysis of randomised controlled trials
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- Proceedings of the Nutrition Society / Volume 77 / Issue OCE4 / 2018
- Published online by Cambridge University Press:
- 05 October 2018, E206
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Changes in maternal volumetric bone mineral density in the peripheral skeleton during pregnancy as determined by single-slice peripheral Quantitative Computed Tomography
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- Proceedings of the Nutrition Society / Volume 77 / Issue OCE4 / 2018
- Published online by Cambridge University Press:
- 05 October 2018, E239
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Sarcopenic obesity and insulin resistance: application of novel body composition models
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- Proceedings of the Nutrition Society / Volume 77 / Issue OCE4 / 2018
- Published online by Cambridge University Press:
- 05 October 2018, E171
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The development of metabolite biomarkers of energy-dense nutrient-poor foods and takeaway (fast) food dietary patterns
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- Proceedings of the Nutrition Society / Volume 77 / Issue OCE4 / 2018
- Published online by Cambridge University Press:
- 05 October 2018, E232
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Dietary fibre intake and common mental disorder: prospective findings from the Whitehall II study
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- Proceedings of the Nutrition Society / Volume 77 / Issue OCE4 / 2018
- Published online by Cambridge University Press:
- 05 October 2018, E126
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The effect of triglyceride chain length combined with exercise on appetite, satiety and energy balance
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- Proceedings of the Nutrition Society / Volume 77 / Issue OCE4 / 2018
- Published online by Cambridge University Press:
- 05 October 2018, E156
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Fish and seafood products as a source of iodine in the UK and reasons for consumers' low intake
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- Proceedings of the Nutrition Society / Volume 77 / Issue OCE4 / 2018
- Published online by Cambridge University Press:
- 05 October 2018, E178
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Dietary intake of food bioactives in a cohort of European adults with metabolic syndrome enrolled in the Pathway-27 trial
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- Proceedings of the Nutrition Society / Volume 77 / Issue OCE4 / 2018
- Published online by Cambridge University Press:
- 05 October 2018, E133
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The cost of healthy and sustainable diets as purchased by consumers in Scotland
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- Proceedings of the Nutrition Society / Volume 77 / Issue OCE4 / 2018
- Published online by Cambridge University Press:
- 05 October 2018, E118
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A qualitative assessment of women's sourcing and appraisal of maternal nutritional information: a pilot study
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- Proceedings of the Nutrition Society / Volume 77 / Issue OCE4 / 2018
- Published online by Cambridge University Press:
- 05 October 2018, E142
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Parents understanding of vitamin D requirements, and the use of fortified foods
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- Proceedings of the Nutrition Society / Volume 77 / Issue OCE4 / 2018
- Published online by Cambridge University Press:
- 05 October 2018, E179
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Mechanisms of action for the biological differences in vitamin D2 and vitamin D3: further analysis of the D2-D3 study cohort
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- Proceedings of the Nutrition Society / Volume 77 / Issue OCE4 / 2018
- Published online by Cambridge University Press:
- 05 October 2018, E241
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Impact of a weight management programme on the dietary habits of non-pregnant women
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- Proceedings of the Nutrition Society / Volume 77 / Issue OCE4 / 2018
- Published online by Cambridge University Press:
- 05 October 2018, E186
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Food Security and Climate Change in Rural Eastern Uganda
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- Proceedings of the Nutrition Society / Volume 77 / Issue OCE4 / 2018
- Published online by Cambridge University Press:
- 05 October 2018, E188
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Sugars, biscuits and consumer perception: a survey of the UK biscuit market and consumers' perceptions in the context of government mandated sugar reduction and reformulation
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- Proceedings of the Nutrition Society / Volume 77 / Issue OCE4 / 2018
- Published online by Cambridge University Press:
- 05 October 2018, E201
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Challenges to improve the nutritional quality of foods served by small independent takeaway outlets
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- Proceedings of the Nutrition Society / Volume 77 / Issue OCE4 / 2018
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- 05 October 2018, E196
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Dietary patterns associated with hypertension risk among adults in Thailand: eight-year findings from the Thai Cohort Study
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- Proceedings of the Nutrition Society / Volume 77 / Issue OCE4 / 2018
- Published online by Cambridge University Press:
- 05 October 2018, E193
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Does the impact of a plant-based diet during pregnancy on birthweight differ by ethnicity?
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- Proceedings of the Nutrition Society / Volume 77 / Issue OCE4 / 2018
- Published online by Cambridge University Press:
- 05 October 2018, E130
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Association of free sugar intake estimated using a newly-developed food composition database with lifestyles and parental characteristics among Japanese children aged 3–6 years: DONGuRI study
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- Proceedings of the Nutrition Society / Volume 77 / Issue OCE4 / 2018
- Published online by Cambridge University Press:
- 05 October 2018, E200
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Effect of a single serving of pecan nuts on blood lipids and weight: a single blind randomised control trial
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- Proceedings of the Nutrition Society / Volume 77 / Issue OCE4 / 2018
- Published online by Cambridge University Press:
- 05 October 2018, E164
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