46036 results in Zoology
Iron-deficiency anaemia in calves
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- British Journal of Nutrition / Volume 11 / Issue 3 / September 1957
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- 09 March 2007, pp. 234-246
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- September 1957
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The heat increment of steam-volatile fatty acids in fasting sheep
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- British Journal of Nutrition / Volume 11 / Issue 3 / September 1957
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- 09 March 2007, pp. 247-272
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- September 1957
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Volatile fatty acids and lactic acid in the rumen of dairy cows receiving a variety of diets
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- British Journal of Nutrition / Volume 11 / Issue 3 / September 1957
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- 09 March 2007, pp. 288-298
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- September 1957
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BJN volume 11 issue 3 Cover and Front matter
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- British Journal of Nutrition / Volume 11 / Issue 3 / September 1957
- Published online by Cambridge University Press:
- 09 March 2007, pp. f1-f2
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- September 1957
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BJN volume 11 issue 3 Cover and Back matter
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- British Journal of Nutrition / Volume 11 / Issue 3 / September 1957
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- 09 March 2007, pp. b1-b2
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- September 1957
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The effect of hexoestrol implantation on carcass composition and efficiency of food utilization in fattening lambs
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- British Journal of Nutrition / Volume 11 / Issue 3 / September 1957
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- 09 March 2007, pp. 329-338
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- September 1957
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The role of fat in the diet of rats: 11. Influence of a small amount of ethyl linoleate on degeneration of spermatogenic tissue caused by hydrogenated arachis oil as the sole dietary fat*
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- British Journal of Nutrition / Volume 11 / Issue 3 / September 1957
- Published online by Cambridge University Press:
- 09 March 2007, pp. 298-304
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- September 1957
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Protein metabolism in chronic severe malnutrition (kwashiorkor): Absorption and retention of nitrogen from a typical poor Mexican diet
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- British Journal of Nutrition / Volume 11 / Issue 3 / September 1957
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- 09 March 2007, pp. 229-233
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- September 1957
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Directions to Contributors
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- British Journal of Nutrition / Volume 11 / Issue 3 / September 1957
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- 09 March 2007, pp. i-iii
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- September 1957
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The effect of ascorbic-acid deficiency on the concentration of acid mucopolysaccharides in guinea-pig skin and cartilage
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- Journal:
- British Journal of Nutrition / Volume 11 / Issue 2 / May 1957
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- 09 March 2007, pp. 152-158
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- May 1957
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Factors influencing the rate of excretion of administered chromium sesquioxide by steers
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- British Journal of Nutrition / Volume 11 / Issue 2 / May 1957
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- 09 March 2007, pp. 184-197
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- May 1957
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Biological evaluation of proteins: a new aspect
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- British Journal of Nutrition / Volume 11 / Issue 2 / May 1957
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- 09 March 2007, pp. 140-148
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- May 1957
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Composition of Senegal millets and sorghums
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- British Journal of Nutrition / Volume 11 / Issue 2 / May 1957
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- 09 March 2007, pp. 99-105
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- May 1957
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Effect of calcium and phosphorus salts on the utilization of iron by anaemic rats
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- British Journal of Nutrition / Volume 11 / Issue 2 / May 1957
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- 09 March 2007, pp. 127-133
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- May 1957
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Effect of bone meal on the utilization of iron by anaemic rats
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- British Journal of Nutrition / Volume 11 / Issue 2 / May 1957
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- 09 March 2007, pp. 117-126
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- May 1957
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A comparative study of the diets, and results of some blood analyses, of children living in different environments in Jogjakarta (Central Java)
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- British Journal of Nutrition / Volume 11 / Issue 2 / May 1957
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- 09 March 2007, pp. 158-161
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- May 1957
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Effect of sex on the disappearance of carotene from the alimentary tracts of rats
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- British Journal of Nutrition / Volume 11 / Issue 2 / May 1957
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- 09 March 2007, pp. 148-152
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- May 1957
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Fish products as protein supplements to cereals
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- British Journal of Nutrition / Volume 11 / Issue 2 / May 1957
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- 09 March 2007, pp. 162-173
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- May 1957
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Effect of a low-protein diet on the chemical composition of the bodies and tissues of young rats
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- British Journal of Nutrition / Volume 11 / Issue 2 / May 1957
- Published online by Cambridge University Press:
- 09 March 2007, pp. 198-206
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- May 1957
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BJN volume 11 issue 2 Cover and Front matter
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- Journal:
- British Journal of Nutrition / Volume 11 / Issue 2 / May 1957
- Published online by Cambridge University Press:
- 09 March 2007, pp. f1-f2
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- May 1957
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