7 results
Investigating the impact of the COVID-19 pandemic on recovery colleges: multi-site qualitative study
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- Journal:
- BJPsych Open / Volume 10 / Issue 3 / May 2024
- Published online by Cambridge University Press:
- 16 May 2024, e113
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Sociodemographic differences in dietary trends among Iranian adults: findings from the 2005–2016 Iran-WHO STEPS survey
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- Journal:
- Public Health Nutrition / Volume 26 / Issue 12 / December 2023
- Published online by Cambridge University Press:
- 20 October 2023, pp. 2963-2972
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Achieving high diet quality at eating occasions: findings from a nationally representative study of Australian adults
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- British Journal of Nutrition / Volume 131 / Issue 5 / 14 March 2024
- Published online by Cambridge University Press:
- 19 October 2023, pp. 868-879
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- 14 March 2024
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Quality and accuracy of online nutrition-related information: a systematic review of content analysis studies
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- Public Health Nutrition / Volume 26 / Issue 7 / July 2023
- Published online by Cambridge University Press:
- 04 May 2023, pp. 1345-1357
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Frequency and distribution of dietary energy, vegetable, fruit and discretionary food intakes in 18-month-old Australian children
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- Journal:
- British Journal of Nutrition / Volume 130 / Issue 3 / 14 August 2023
- Published online by Cambridge University Press:
- 21 October 2022, pp. 513-524
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- 14 August 2023
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Neighbourhood food typologies, fast food outlet visitation and snack food purchasing among adolescents in Melbourne, Australia
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- Public Health Nutrition / Volume 25 / Issue 3 / March 2022
- Published online by Cambridge University Press:
- 11 October 2021, pp. 729-737
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Understanding meal patterns: definitions, methodology and impact on nutrient intake and diet quality
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- Journal:
- Nutrition Research Reviews / Volume 28 / Issue 1 / June 2015
- Published online by Cambridge University Press:
- 19 March 2015, pp. 1-21
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