7 results
Association between dietary macronutrient composition and plasma one-carbon metabolites and B-vitamin cofactors in patients with stable angina pectoris
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- Journal:
- British Journal of Nutrition / Volume 131 / Issue 10 / 28 May 2024
- Published online by Cambridge University Press:
- 16 February 2024, pp. 1678-1690
- Print publication:
- 28 May 2024
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Time-resolved concentrations of serum amino acids, one-carbon metabolites and B-vitamin biomarkers during the postprandial and fasting state: the Postprandial Metabolism in Healthy Young Adults (PoMet) Study
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- Journal:
- British Journal of Nutrition / Volume 131 / Issue 5 / 14 March 2024
- Published online by Cambridge University Press:
- 27 October 2023, pp. 786-800
- Print publication:
- 14 March 2024
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Intake of carbohydrates and SFA and risk of CHD in middle-age adults: the Hordaland Health Study (HUSK)
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- Journal:
- Public Health Nutrition / Volume 25 / Issue 3 / March 2022
- Published online by Cambridge University Press:
- 10 September 2020, pp. 634-648
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Dietary composition is associated with one-carbon metabolites and B-vitamin status in patients with stable angina – a cross-sectional study
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- Journal:
- Proceedings of the Nutrition Society / Volume 79 / Issue OCE2 / 2020
- Published online by Cambridge University Press:
- 10 June 2020, E647
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Vitamins B2 and B6 as determinants of kynurenines and related markers of interferon-γ-mediated immune activation in the community-based Hordaland Health Study
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- Journal:
- British Journal of Nutrition / Volume 112 / Issue 7 / 14 October 2014
- Published online by Cambridge University Press:
- 08 August 2014, pp. 1065-1072
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- 14 October 2014
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Interactions between plasma concentrations of folate and markers of vitamin B12 status with cognitive performance in elderly people not exposed to folic acid fortification: the Hordaland Health Study
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- Journal:
- British Journal of Nutrition / Volume 111 / Issue 6 / 28 March 2014
- Published online by Cambridge University Press:
- 11 November 2013, pp. 1085-1095
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- 28 March 2014
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A randomised study on the effects of fish protein supplement on glucose tolerance, lipids and body composition in overweight adults
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- Journal:
- British Journal of Nutrition / Volume 109 / Issue 4 / 28 February 2013
- Published online by Cambridge University Press:
- 31 May 2012, pp. 648-657
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- 28 February 2013
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