23 results
The GLEAMing of the first supermassive black holes: II. A new sample of high-redshift radio galaxy candidates
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- Publications of the Astronomical Society of Australia / Volume 39 / 2022
- Published online by Cambridge University Press:
- 28 November 2022, e061
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Contributors
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- The Cambridge Dictionary of Philosophy
- Published online:
- 05 August 2015
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- 27 April 2015, pp ix-xxx
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Failure Analysis and Reliability of Low-Temperature-Grown Multi-Wall Carbon Nanotube Bundles Integrated as Vias in Monolithic Three-Dimensional Integrated Circuits
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- Microscopy and Microanalysis / Volume 20 / Issue S3 / August 2014
- Published online by Cambridge University Press:
- 27 August 2014, pp. 1762-1763
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- August 2014
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Contributors
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- The Cambridge Dictionary of Christianity
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- 05 August 2012
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- 20 September 2010, pp xi-xliv
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Testing the limits of quasi-geostrophic theory: application to observed laboratory flows outside the quasi-geostrophic regime
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- Journal of Fluid Mechanics / Volume 649 / 25 April 2010
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- 13 April 2010, pp. 187-203
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Role of gastrointestinal factors in hunger and satiety in man
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- Proceedings of the Nutrition Society / Volume 51 / Issue 1 / May 1992
- Published online by Cambridge University Press:
- 28 February 2007, pp. 7-11
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On the generation mechanisms of short-scale unbalanced modes in rotating two-layer flows with vertical shear
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- Journal of Fluid Mechanics / Volume 528 / 10 April 2005
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- 24 March 2005, pp. 1-22
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Ontogenetic allometry and body composition of harbour porpoises (Phocoena phocoena, L.) from the western North Atlantic
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- Journal of Zoology / Volume 257 / Issue 4 / August 2002
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- 01 August 2002, pp. 457-471
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- August 2002
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Alterations in mood after changing to a low-fat diet
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- British Journal of Nutrition / Volume 79 / Issue 1 / January 1998
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- 09 March 2007, pp. 23-30
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- January 1998
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Comparison of Conventional and Self-Aligned a-Si:H Thin Film Transistors
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- MRS Online Proceedings Library Archive / Volume 471 / 1997
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- 10 February 2011, 179
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- 1997
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Adaptation to high-fat diets: effects on eating behaviour and plasma cholecystokinin
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- British Journal of Nutrition / Volume 73 / Issue 2 / February 1995
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- 09 March 2007, pp. 179-189
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- February 1995
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The effect of feeding xanthan gum on colonic function in man: correlation with in vitro determinants of bacterial breakdown
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- British Journal of Nutrition / Volume 69 / Issue 3 / May 1993
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- 09 March 2007, pp. 897-902
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- May 1993
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The effect of ingestion of guar gum on ileostomy effluent
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- British Journal of Nutrition / Volume 67 / Issue 1 / January 1992
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- 09 March 2007, pp. 115-122
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- January 1992
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The effect of resistant starch on colon function in humans
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- British Journal of Nutrition / Volume 64 / Issue 2 / September 1990
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- 09 March 2007, pp. 589-595
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- September 1990
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The effect of incorporating fat into different components of a meal on gastric emptying and postprandial blood glucose and insulin responses
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- British Journal of Nutrition / Volume 61 / Issue 2 / March 1989
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- 09 March 2007, pp. 285-290
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- March 1989
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The relation between bacterial degradation of viscous polysaccharides and stool output in human beings
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- British Journal of Nutrition / Volume 60 / Issue 3 / November 1988
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- 09 March 2007, pp. 467-475
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- November 1988
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The effect of guar gum on the distribution of a radiolabelled meal in the gastrointestinal tract of the rat
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- British Journal of Nutrition / Volume 59 / Issue 2 / March 1988
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- 09 March 2007, pp. 223-231
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- March 1988
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The degradation of guar gum by a faecal incubation system
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- British Journal of Nutrition / Volume 55 / Issue 3 / May 1986
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- 09 March 2007, pp. 481-486
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- May 1986
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Swallowing food without chewing; a simple way to reduce postprandial glycaemia
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- British Journal of Nutrition / Volume 55 / Issue 1 / January 1986
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- 09 March 2007, pp. 43-47
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- January 1986
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Limit-point and limit-circle criteria for Sturm-Liouville equations with intermittently negative principal coefficients
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- Proceedings of the Royal Society of Edinburgh. Section A: Mathematics / Volume 103 / Issue 3-4 / 1986
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- 14 November 2011, pp. 215-228
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- 1986
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