34 results
Outcomes after initial heart failure consultation in Fontan patients
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- Cardiology in the Young , First View
- Published online by Cambridge University Press:
- 28 November 2023, pp. 1-8
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Associations between protein to non-protein ratio and intakes of other dietary components in a cohort aged 65–75 years: the Nutrition for Healthy Living Study
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- Public Health Nutrition / Volume 26 / Issue 12 / December 2023
- Published online by Cambridge University Press:
- 11 August 2023, pp. 3023-3037
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Outbreak of STEC O157:H7 linked to a milk pasteurisation failure at a dairy farm in England, 2019
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- Epidemiology & Infection / Volume 150 / 2022
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- 18 May 2022, e114
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Improving the generalizability of infant psychological research: The ManyBabies model
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- Behavioral and Brain Sciences / Volume 45 / 2022
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- 10 February 2022, e35
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Projected effects on salt purchases following implementation of a national salt reduction policy in South Africa
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- Public Health Nutrition / Volume 24 / Issue 14 / October 2021
- Published online by Cambridge University Press:
- 28 December 2020, pp. 4614-4621
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Associations between nutrient intakes and dietary patterns with different sarcopenia definitions in older Australian men: the concord health and ageing in men project - ERRATUM
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- Public Health Nutrition / Volume 24 / Issue 2 / February 2021
- Published online by Cambridge University Press:
- 27 November 2020, pp. 378-383
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Associations between nutrient intakes and dietary patterns with different sarcopenia definitions in older Australian men: the concord health and ageing in men project
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- Public Health Nutrition / Volume 24 / Issue 14 / October 2021
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- 07 October 2020, pp. 4490-4505
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Changes in micronutrient intake and factors associated with this change among older Australian men: the Concord Health and Ageing in Men Project
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- Public Health Nutrition / Volume 24 / Issue 14 / October 2021
- Published online by Cambridge University Press:
- 08 September 2020, pp. 4454-4465
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Geometric framework reveals that a moderate protein, high carbohydrate intake is optimal for severe burn injury in mice
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- British Journal of Nutrition / Volume 123 / Issue 9 / 14 May 2020
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- 27 January 2020, pp. 1056-1067
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- 14 May 2020
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A New Approach to Quantify Herbicide Volatility
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- Weed Technology / Volume 32 / Issue 6 / December 2018
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- 22 November 2018, pp. 691-697
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The inseparability of sampling and time and its influence on attempts to unify the molecular and fossil records
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- Paleobiology / Volume 44 / Issue 4 / November 2018
- Published online by Cambridge University Press:
- 18 October 2018, pp. 561-574
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Vitamin D receptor genotype influences risk of upper respiratory infection
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- British Journal of Nutrition / Volume 120 / Issue 8 / 28 October 2018
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- 22 August 2018, pp. 891-900
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- 28 October 2018
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Ultra-processed foods, protein leverage and energy intake in the USA
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- Public Health Nutrition / Volume 21 / Issue 1 / January 2018
- Published online by Cambridge University Press:
- 16 October 2017, pp. 114-124
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Differences in Neurocognitive Impairment Among HIV-Infected Latinos in the United States
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- Journal of the International Neuropsychological Society / Volume 24 / Issue 2 / February 2018
- Published online by Cambridge University Press:
- 06 September 2017, pp. 163-175
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Growth performance, nutrient utilisation and carcass composition respond to dietary protein concentrations in broiler chickens but responses are modified by dietary lipid levels
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- British Journal of Nutrition / Volume 118 / Issue 4 / 28 August 2017
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- 06 September 2017, pp. 250-262
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- 28 August 2017
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Diet quality and its implications on the cardio-metabolic, physical and general health of older men: the Concord Health and Ageing in Men Project (CHAMP)
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- British Journal of Nutrition / Volume 118 / Issue 2 / 28 July 2017
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- 18 August 2017, pp. 130-143
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- 28 July 2017
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Comparative Analysis of 2,4-D Uptake, Translocation, and Metabolism in Non–AAD-1 Transformed and 2,4-D–Resistant Corn
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- Weed Science / Volume 65 / Issue 5 / September 2017
- Published online by Cambridge University Press:
- 05 July 2017, pp. 567-578
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An assessment of the influence of macronutrients on growth performance and nutrient utilisation in broiler chickens by nutritional geometry
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- British Journal of Nutrition / Volume 116 / Issue 12 / 28 December 2016
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- 16 January 2017, pp. 2129-2138
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- 28 December 2016
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Adequacy of nutritional intake among older men living in Sydney, Australia: findings from the Concord Health and Ageing in Men Project (CHAMP)
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- British Journal of Nutrition / Volume 114 / Issue 5 / 14 September 2015
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- 12 August 2015, pp. 812-821
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- 14 September 2015
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Nutrient-specific compensatory feeding in a mammalian carnivore, the mink, Neovison vison
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- British Journal of Nutrition / Volume 112 / Issue 7 / 14 October 2014
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- 20 August 2014, pp. 1226-1233
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- 14 October 2014
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