Nutritional epidemiology
Research Paper
Health behaviours as predictors of the Mediterranean diet adherence: a decision tree approach
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- 09 August 2021, pp. 1864-1876
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Profiling household double and triple burden of malnutrition in sub-Saharan Africa: prevalence and influencing household factors
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- 26 April 2021, pp. 1563-1576
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Economics and environment
Research paper
Food insecurity in Detroit: exploring the relationship between patient-reported food insecurity and proximity to healthful grocery stores
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- 30 July 2021, pp. 954-963
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Nutritional epidemiology
Research Paper
Adherence to the South African food based dietary guidelines may reduce breast cancer risk in black South African women: the South African Breast Cancer (SABC) study
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- 29 November 2021, pp. 2805-2821
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Economics and environment
Research paper
The interplay between fast-food outlet exposure, household food insecurity and diet quality in disadvantaged districts
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- 27 October 2020, pp. 105-113
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Nutritional epidemiology
Research paper
Impact of water fortification with calcium on calcium intake in different countries: a simulation study
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- 03 August 2020, pp. 344-357
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Research Paper
The relationship between ultra-processed food consumption and internalising symptoms among adolescents from São Paulo city, Southeast Brazil
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- 06 October 2021, pp. 2498-2506
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Research paper
Disparities in fresh fruit and vegetable intake by sociodemographic and behavioural factors among adults in China
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- 14 September 2020, pp. 649-656
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Research Paper
Factors associated with breast-feeding initiation and continuation in Canadian-born and non-Canadian-born women: a multi-centre study
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- 03 December 2021, pp. 2822-2833
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Determinants of egg consumption by infants and young children in Ethiopia
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- 16 May 2022, pp. 3121-3130
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Research paper
A longer time spent at childcare is associated with lower diet quality among children aged 5–6 years, but not those aged 1.5–2 and 3–4 years: Dietary Observation and Nutrient intake for Good health Research in Japanese young children (DONGuRI) study
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- 15 December 2020, pp. 657-669
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Research Paper
Influence of parental physical activity on offspring’s nutritional status: an intergenerational study in the 1993 Pelotas birth cohort
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- 27 September 2021, pp. 2206-2213
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Economics and environment
Research paper
Examining the trade-offs of palm oil production and consumption from a sustainable diets perspective: lessons learned from Myanmar
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- 15 November 2021, pp. 964-976
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Nutritional epidemiology
Research Paper
Comprehensive analysis of the association of seasonal variability with maternal and neonatal nutrition in lowland Nepal
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- 23 August 2021, pp. 1877-1892
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Community nutrition
Short Communication
Acquisition, mobility and food insecurity: integrated food systems opportunities across urbanicity levels highlighted by COVID-19
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- 25 June 2021, pp. 114-118
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Nutritional epidemiology
Research Paper
Antioxidant and inflammatory potential of diet among women at risk of cervical cancer: findings from a cross-sectional study in Italy
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- 07 May 2021, pp. 1577-1585
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Research paper
Adherence to the MIND diet is associated with 12-year all-cause mortality in older adults
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- 03 September 2020, pp. 358-367
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Research Paper
Association between lower serum vitamin D (25-hydroxy-cholecalciferol) concentrations and cognitive impairment in older adults: data from a populational-based cohort study in a middle-income country
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- 25 October 2021, pp. 2507-2516
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Designing online grocery stores to support healthy eating for weight loss
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- 26 February 2021, pp. 1274-1284
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Where and when are portion sizes larger in young children? An analysis of eating occasion size among 1·5–5-year-olds in the UK National Diet and Nutrition Survey (2008–2017)
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- 27 December 2021, pp. 3420-3431
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