Invited Commentary
Impact of phytosterols on mitochondrial functions
- Published online by Cambridge University Press: 20 April 2011, pp. 461-462
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Short Communication
Umbilical venous–arterial plasma composition differences suggest differential incorporation of fatty acids in NEFA and cholesteryl ester pools
- Published online by Cambridge University Press: 27 April 2011, pp. 463-467
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A variant near the melanocortin-4 receptor gene regulates postprandial lipid metabolism in a healthy Caucasian population
- Published online by Cambridge University Press: 07 June 2011, pp. 468-471
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Nutrient-based standards for school lunches complement food-based standards and improve pupils' nutrient intake profile
- Published online by Cambridge University Press: 31 May 2011, pp. 472-474
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Molecular Nutrition
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Protective effect of β-(1,3 → 1,6)-d-glucan against irritant-induced gastric lesions
- Published online by Cambridge University Press: 29 March 2011, pp. 475-485
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Metabolism and Metabolic Studies
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Preliminary findings on the role of PLIN1 polymorphisms on body composition and energy metabolism response to energy restriction in obese women
- Published online by Cambridge University Press: 11 March 2011, pp. 486-490
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A grape polyphenol extract modulates muscle membrane fatty acid composition and lipid metabolism in high-fat–high-sucrose diet-fed rats
- Published online by Cambridge University Press: 20 April 2011, pp. 491-501
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Developmental Biology
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Modulation of mammary gland development in pre-pubertal mice as affected by soya and milk protein supplements
- Published online by Cambridge University Press: 09 March 2011, pp. 502-509
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Beneficial effects of dietary fibre supplementation of a high-fat diet on fetal development in rats
- Published online by Cambridge University Press: 13 April 2011, pp. 510-518
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Nutritional Immunology
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Dietary fish oil and curcumin combine to modulate colonic cytokinetics and gene expression in dextran sodium sulphate-treated mice
- Published online by Cambridge University Press: 15 March 2011, pp. 519-529
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Modulatory effect of α-linolenic acid-rich garden cress (Lepidium sativum L.) seed oil on inflammatory mediators in adult albino rats
- Published online by Cambridge University Press: 27 April 2011, pp. 530-539
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Nutritional Toxicology
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Phytosterol supplementation reduces metabolic activity and slows cell growth in cultured rat cardiomyocytes
- Published online by Cambridge University Press: 20 April 2011, pp. 540-548
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Microbiology
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Effect of the continuous intake of probiotic-fermented milk containing Lactobacillus casei strain Shirota on fever in a mass outbreak of norovirus gastroenteritis and the faecal microflora in a health service facility for the aged
- Published online by Cambridge University Press: 27 April 2011, pp. 549-556
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Human and Clinical Nutrition
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Compliance, tolerability and safety of two antioxidant-rich diets: a randomised controlled trial in male smokers
- Published online by Cambridge University Press: 12 May 2011, pp. 557-571
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The influence of selenium-enriched milk proteins and selenium yeast on plasma selenium levels and rectal selenoprotein gene expression in human subjects
- Published online by Cambridge University Press: 30 March 2011, pp. 572-582
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The oligosaccharide α-cyclodextrin has modest effects to slow gastric emptying and modify the glycaemic response to sucrose in healthy older adults
- Published online by Cambridge University Press: 18 April 2011, pp. 583-587
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Black tea is not significantly different from water in the maintenance of normal hydration in human subjects: results from a randomised controlled trial
- Published online by Cambridge University Press: 30 March 2011, pp. 588-595
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Dietary Survey and Nutritional Epidemiology
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Diet before pregnancy and the risk of hyperemesis gravidarum
- Published online by Cambridge University Press: 18 April 2011, pp. 596-602
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Behaviour, Appetite and Obesity
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Both obesity-prone and obesity-resistant rats present delayed cutaneous wound healing
- Published online by Cambridge University Press: 09 May 2011, pp. 603-611
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Differential expression of liver proteins between obesity-prone and obesity-resistant rats in response to a high-fat diet
- Published online by Cambridge University Press: 03 May 2011, pp. 612-626
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