8 results
The association between vitamin D concentration and pain: a systematic review and meta-analysis
-
- Journal:
- Public Health Nutrition / Volume 21 / Issue 11 / August 2018
- Published online by Cambridge University Press:
- 21 March 2018, pp. 2022-2037
-
- Article
-
- You have access
- HTML
- Export citation
Effect of waist circumference on the association between serum 25-hydroxyvitamin D and serum lipids: results from the National Health and Nutrition Examination Survey 2001–2006
-
- Journal:
- Public Health Nutrition / Volume 20 / Issue 10 / July 2017
- Published online by Cambridge University Press:
- 29 July 2016, pp. 1797-1806
-
- Article
-
- You have access
- HTML
- Export citation
Quantification of diabetes consultations by the main primary health care nurse groups in Auckland, New Zealand
-
- Journal:
- Primary Health Care Research & Development / Volume 17 / Issue 5 / September 2016
- Published online by Cambridge University Press:
- 08 January 2016, pp. 524-529
-
- Article
-
- You have access
- HTML
- Export citation
Results of the BRD CAP project: progress toward identifying genetic markers associated with BRD susceptibility
-
- Journal:
- Animal Health Research Reviews / Volume 15 / Issue 2 / December 2014
- Published online by Cambridge University Press:
- 11 November 2014, pp. 157-160
-
- Article
- Export citation
Vitamin D and public health: an overview of recent research on common diseases and mortality in adulthood
-
- Journal:
- Public Health Nutrition / Volume 14 / Issue 9 / September 2011
- Published online by Cambridge University Press:
- 23 June 2011, pp. 1515-1532
-
- Article
-
- You have access
- HTML
- Export citation
Vitamin D deficiency in early childhood: prevalent in the sunny South Pacific
-
- Journal:
- Public Health Nutrition / Volume 12 / Issue 10 / October 2009
- Published online by Cambridge University Press:
- 01 October 2009, pp. 1893-1901
-
- Article
-
- You have access
- HTML
- Export citation
Serum selenium concentrations and dietary selenium intake of New Zealand children aged 5–14 years
-
- Journal:
- British Journal of Nutrition / Volume 97 / Issue 2 / February 2007
- Published online by Cambridge University Press:
- 01 February 2007, pp. 357-364
- Print publication:
- February 2007
-
- Article
-
- You have access
- HTML
- Export citation
Associations between television viewing and consumption of commonly advertised foods among New Zealand children and young adolescents
-
- Journal:
- Public Health Nutrition / Volume 9 / Issue 5 / August 2006
- Published online by Cambridge University Press:
- 02 January 2007, pp. 606-612
-
- Article
-
- You have access
- Export citation