7 results
Intake of ruminant trans-fatty acids, assessed by diet history interview, and changes in measured body size, shape and composition
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- Journal:
- Public Health Nutrition / Volume 19 / Issue 3 / February 2016
- Published online by Cambridge University Press:
- 15 June 2015, pp. 494-502
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Dietary n-6 PUFA, carbohydrate:protein ratio and change in body weight and waist circumference: a follow-up study
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- Public Health Nutrition / Volume 18 / Issue 7 / May 2015
- Published online by Cambridge University Press:
- 27 August 2014, pp. 1317-1323
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Consumption of predefined ‘Nordic’ dietary items in ten European countries – an investigation in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort
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- Journal:
- Public Health Nutrition / Volume 17 / Issue 12 / December 2014
- Published online by Cambridge University Press:
- 03 March 2014, pp. 2650-2659
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Aetiological factors behind adipose tissue inflammation: an unexplored research area
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- Public Health Nutrition / Volume 16 / Issue 1 / January 2013
- Published online by Cambridge University Press:
- 02 April 2012, pp. 27-35
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Infant weight gain, duration of exclusive breast-feeding and childhood BMI – two similar follow-up cohorts
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- Public Health Nutrition / Volume 13 / Issue 2 / February 2010
- Published online by Cambridge University Press:
- 17 July 2009, pp. 201-207
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Large heterogeneity of the obesity epidemic in Danish adults
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- Public Health Nutrition / Volume 7 / Issue 3 / May 2004
- Published online by Cambridge University Press:
- 02 January 2007, pp. 453-460
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Food and drinking patterns as predictors of 6-year BMI-adjusted changes in waist circumference
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- Journal:
- British Journal of Nutrition / Volume 92 / Issue 4 / October 2004
- Published online by Cambridge University Press:
- 09 March 2007, pp. 735-748
- Print publication:
- October 2004
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