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Feeding Anglo-Saxon England: the bioarchaeology of an agricultural revolution
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Protein and the critically ill; do we know what to give?
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- Proceedings of the Nutrition Society / Volume 66 / Issue 3 / August 2007
- Published online by Cambridge University Press:
- 16 July 2007, pp. 378-383
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The nutritional demands of very prolonged exercise in man
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- Proceedings of the Nutrition Society / Volume 57 / Issue 1 / February 1998
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- 28 February 2007, pp. 55-61
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‘Malnutrition Universal Screening Tool’ predicts mortality and length of hospital stay in acutely ill elderly
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- British Journal of Nutrition / Volume 95 / Issue 2 / February 2006
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- 08 March 2007, pp. 325-330
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- February 2006
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High-dose fish oil and antioxidants in Crohn's disease and the response of bone turnover: a randomised controlled trial
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- British Journal of Nutrition / Volume 94 / Issue 2 / August 2005
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- 08 March 2007, pp. 253-261
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- August 2005
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Malnutrition in hospital outpatients and inpatients: prevalence, concurrent validity and ease of use of the ‘malnutrition universal screening tool’ (‘MUST’) for adults†
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- British Journal of Nutrition / Volume 92 / Issue 5 / November 2004
- Published online by Cambridge University Press:
- 09 March 2007, pp. 799-808
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- November 2004
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Inhibition of tumour necrosis factor-α and interleukin 6 production by mononuclear cells following dietary fish-oil supplementation in healthy men and response to antioxidant co-supplementation
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- British Journal of Nutrition / Volume 90 / Issue 2 / August 2003
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- 09 March 2007, pp. 405-412
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- August 2003
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Drinking: Anthropological Approaches. Anthropology of Food and Nutrition, vol. 4. I. De Garine and V. De Garine (editors). Oxford and New York: Berghahn Books. 2001. Hardback: $69.95, £47.00. ISBN 1-57181-809-X. Paperback: $25.00, £17.00. ISBN 1-57181-315-2.
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- British Journal of Nutrition / Volume 89 / Issue 4 / April 2003
- Published online by Cambridge University Press:
- 01 August 2008, p. 549
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- April 2003
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Intestinal Failure. Edited by Nightingale M. D. Jeremy. London, Greenwich Medical Media. 2001. £89.50.,
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- British Journal of Nutrition / Volume 89 / Issue 4 / April 2003
- Published online by Cambridge University Press:
- 01 August 2008, p. 550
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- April 2003
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