6 results
Bacillus subtilis and Enterococcus faecium co-fermented feed alters antioxidant capacity, muscle fibre characteristics and lipid profiles of finishing pigs
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- Journal:
- British Journal of Nutrition / Volume 131 / Issue 8 / 28 April 2024
- Published online by Cambridge University Press:
- 15 December 2023, pp. 1298-1307
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- 28 April 2024
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Added sugar intake and its forms and sources in relation to risk of non-alcoholic fatty liver disease: results from the Tianjin Chronic Low-grade Systemic Inflammation and Health cohort study
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- Journal:
- British Journal of Nutrition / Volume 129 / Issue 12 / 28 June 2023
- Published online by Cambridge University Press:
- 26 September 2022, pp. 2094-2101
- Print publication:
- 28 June 2023
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Dietary fibre intake and risk of prediabetes in China: results from the Tianjin Chronic Low-grade Systemic Inflammation and Health (TCLSIH) Cohort Study
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- Journal:
- British Journal of Nutrition / Volume 128 / Issue 4 / 28 August 2022
- Published online by Cambridge University Press:
- 21 September 2021, pp. 753-761
- Print publication:
- 28 August 2022
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Association between edible mushroom intake and the prevalence of newly diagnosed non-alcoholic fatty liver disease: results from the Tianjin Chronic Low-Grade Systemic Inflammation and Health Cohort Study in China
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- Journal:
- British Journal of Nutrition / Volume 123 / Issue 1 / 14 January 2020
- Published online by Cambridge University Press:
- 17 October 2019, pp. 104-112
- Print publication:
- 14 January 2020
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DHA protects against experimental colitis in IL-10-deficient mice associated with the modulation of intestinal epithelial barrier function
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- Journal:
- British Journal of Nutrition / Volume 114 / Issue 2 / 28 July 2015
- Published online by Cambridge University Press:
- 24 June 2015, pp. 181-188
- Print publication:
- 28 July 2015
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Hamlet Across Space and Time
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- Book:
- Shakespeare Survey
- Published online:
- 28 March 2007
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- 15 December 1983, pp 53-56
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