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32 - Leprosy

from Section 5 - Bacterial infections

Published online by Cambridge University Press:  05 March 2013

David Mabey
Affiliation:
London School of Hygiene and Tropical Medicine
Geoffrey Gill
Affiliation:
University of Liverpool
Eldryd Parry
Affiliation:
Tropical Health Education Trust
Martin W. Weber
Affiliation:
World Health Organization, Jakarta
Christopher J. M. Whitty
Affiliation:
London School of Hygiene and Tropical Medicine
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Summary

The problem in Africa

Leprosy is a chronic disease predominantly affecting skin and nerves, which may result in deformity, disability and social stigma, creating problems for patients and their families. Africa is the third most affected region world-wide after Asia and South America (WHO, 2009). In 2009, eight African countries still reported more than one new leprosy case per 10 000 population.

In many countries leprosy work is being integrated into general health services, so all medical professionals need to be aware of the symptoms and signs of leprosy. Since new patients may have nerve function impairment at diagnosis, every health professional should know how to assess and manage nerve impairment caused by leprosy (Rijk et al., 1994).

The organism

Leprosy is caused by Mycobacterium leprae, an acid-fast intracellular organism not yet cultivated in vitro. The organism was first identified in the nodules of lepromatous leprosy patients by Hansen in 1873. M. leprae parasitizes skin macrophages and peripheral nerve Schwann cells.

M. leprae can be grown in the mouse footpad, but growth is slow. The nine-banded armadillo is susceptible to M. leprae infection, and develops disease with widespread bacterial multiplication. The armadillo and mouse models of M. leprae infection have been useful for producing M. leprae for biological studies and studying drug sensitivity patterns.

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Publisher: Cambridge University Press
Print publication year: 2013

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