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Proceedings of the Nutrition Society
ISSN: 0029-6651

EISSN: 1475-2719

URL: /core/journals/proceedings-of-the-nutrition-society
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Proceedings of the Nutrition Society

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Volume 31 - Issue 2 - September 1972

Prelims

Forthcoming Issue

Alcohol in Nutrition

Alcohol consumption in its different forms

Metabolism of alcohol (ethanol) in man

The pharmacological actions of alcohol in relation to nutrition

Social implications of alcohol consumption

Metabolic effects of ethanol

Nutritional aspects of alcohol consumption

Manipulation of Rumen Fermentation

Chairman's introduction

Physical form of the diet in relation to rumen fermentation

Physiological characteristics of rumen microbes and relation to diet and fermentation patterns

Fate of metabolic hydrogen in the rumen

The control of fermentation of carbohydrate

Control of nitrogen metabolism in the ruminant

The protection of dietary components from rumen fermentations

Significance to the host of changes in fermentation activity

Protein Metabolism and Hormones

Intestinal absorption of amino acids and peptides

Hormonal and adaptive control of amino acid transport in muscle

Insulin and the regulation of protein synthesis in muscle

Control by insulin of protein synthesis in muscle

Secretion of human growth hormone

Proceedings of the Nutrition Society

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Volume 31 - Issue 2 - September 1972

Prelims

Alcohol in Nutrition

Manipulation of Rumen Fermentation

Protein Metabolism and Hormones